Raw Wildcrafted Purple Sea Moss 1 Pound, St. Lucia Seamoss, Natural Ocean Harvested Whole Purple Moss

I’ve been really happy with this purple sea moss. One bag usually lasts me about two months, and it could probably stretch closer to three depending on how often you use it. I use mine pretty regularly in protein shakes, porridge, oatmeal, and other foods. I also like using it as a natural thickening ingredient in some of my meals. The taste is good once it’s prepared properly. I make sure to wash it thoroughly, soak it well, and prepare it before adding it to anything. For the amount you get, I think the price and quality are very good. It’s versatile, lasts a long time, and has become something I keep in my kitchen regularly.

This sea moss tastes great and is so easy to prepare.

Authentic.

I had pain in the back of my left knee for three years. At first, I thought I pulled my muscle from walking on the treadmill but the pain persisted with no swelling. Until last October, I had to see the doctor as the pain got worse and it bothered me while I was walking. I had physical therapy for two months and didn't help. X-ray showed no broken bones. MRI finally revealed a torn cartilage. My overseas relative told me about sea moss and I found this one. This is how I prepare it: I soak 0.5oz of it in cold water overnight (probably doesn't need that long) and boil it with about 2 liters of water (last me a week) with some dried hawthorn berries and goji berries to get some little sweetness. I usually drink a cup a day. I drank it for 12 days and only found my three-year pain miraculously gone after this. My relative told me the sea moss has collagen that is also beneficial to our skin. I just bought four 1lb bags and continue drinking this. If you have a minor joint issue, I definitely recommend you try this sea moss and see if it helps. If it doesn't help, at least it doesn't hurt. Good luck!

It was good but believe there’s better out there

Outstanding Quality

I order for the color, need a change. A customer for more than eight years. Continue to use when I move to Panama.!

I made the best tasting sea moss gel from this brand just by soaking the sea moss over night and adding honey, lemon, spinach and frozen fruit. I made a second batch with just lemon and honey. So tasty.