Zheng Feng Sichuan Peppercorn Whole 100g
Description
🌶️ Elevate your kitchen game with the spice that sparks conversation!
- AROMATIC COMPLEXITY - Delivers subtle lemony overtones without overpowering heat—your secret flavor weapon.
- CULINARY VERSATILITY - Ideal for dry frying, crushing, or infusing in classic Sichuan dishes like mapo tofu and spiced wings.
- 100 G WHOLE PEPPERCORNS - Perfectly packaged for freshness and long-lasting flavor impact.
- AUTHENTIC SICHUAN ZING - Experience the signature tingly numbness that elevates every bite.
- PREMIUM QUALITY TRUSTED ORIGIN - Sourced from Sichuan, crafted by Zheng Feng, and packed in the UK for guaranteed authenticity.
Zheng Feng Sichuan Peppercorn Whole 100g offers an authentic, aromatic spice with a unique tingly numbness and lemony notes. Perfect for dry frying or crushing, it’s a core ingredient in Sichuan cuisine, enhancing dishes like mapo tofu and spiced chicken wings. Packaged for freshness and sourced from Sichuan, this premium spice brings bold, complex flavor to your culinary creations.
Specifications
| Package Dimensions | 23.4 x 16 x 2.7 cm; 100 g |
| Units | 100.0 gram(s) |
| Serving Recommendation | 0.5 spoon |
| Manufacturer contact | 402-404 Roding Lane South Woodford Green, Essex United Kingdom IG8 8EY |
| Brand | Zheng Feng |
| Cuisine | Chinese |
| Format | Whole |
| Region Produced In | Sichuan |
| Package Information | Packet |
| Manufacturer | Zheng Feng |
| Country of origin | United Kingdom |
Have a Question? See What Others Asked
Reviews
B**8
Outstanding quality
Sichuan pepper is notoriously difficult to keep for a longer period, but this one, while it is certainly not very fresh, has a strong pungent flavour and much needed recognisable tingy feeling.While it is better if you can get them fresh, this is as good as it gets for your pantry and longer keeping.
G**S
These Sichuan Peppercorns really do have the unique spice,tang and bite sensation expected
Not for the faint hearted , these Sichuan Peppercorns really do have the unique spice, tang and bite sensation expected from this type of peppercorns. A very unique aroma and flavour with that wonderful lingering 'smarting' sensation in the mouth. Great value pack .
T**H
Great taste and tongue numbing
First time I have purchased these to make a salt and chilli mix, I use 1tsp of salt, 1 of 5 spice, 1 of this product and half a red chilli - tastes great! You do have to de stem them which takes a while so you don’t end up eating spikes, but it’s worth it. I always grind them up just to be sure. Nice atomistic smell with good numbing sensation goes great with lots of dishes.
N**U
Excellent
Got this for my mother to live her childhood memory of these. Happy with this great excellent quality.Taste just how it did for her.
K**K
I love them. Easy to prep and tasty
I just roast them a bit, I don’t have mortar and pestle so I put a sieve over an empty bowl or pot and I use a wooden dough roller to crush them. It works pretty well. I get rid of the powder and I hand pick the little black stones and also get rid of them. The crushed remains of the peppercorns shell is the only thing that I save and put in a jar for later use. Sprinkle some over mapo tofu and it’s delicious. But you have to prepare them properly, otherwise it won’t taste good because the leftover powder and little black stones don’t taste pleasant at all.
T**H
as described
as described
M**G
Great product
These are really good.
M**T
OK
Bought this because it was used by Gordon Ramsey but found it just about thw same as standard black pepper.
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