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🌭 Elevate your sausage game with casings that deliver flavor, durability, and ease!
These 26mm smoked beef collagen casings offer 98 feet of edible, durable sausage skin designed for hot dogs, smoked, and cured sausages. Ready to use without soaking, they withstand smoking temperatures and hold up to 28 lbs of meat per package, providing consistent, professional-quality results for home and small-scale sausage makers.



















| ASIN | B01N4EFZ7O |
| ASIN | B01N4EFZ7O |
| Best Sellers Rank | #59,148 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #162 in Frozen Meat |
| Brand Name | The Sausage Maker |
| Cuisine | American, European |
| Customer Reviews | 4.3 4.3 out of 5 stars (619) |
| Flavor | Smoked |
| Manufacturer | The Sausage Maker |
| Manufacturer | The Sausage Maker |
| Number of Items | 1 |
| Number of Pieces | 4 |
| Package Dimensions | 4.96 x 3.98 x 1.18 inches; 3.6 ounces |
| Package Size Name | 4 Half Strands |
| Size | 26mm |
| UPC | 015913023107 |
| UPC | 015913023107 |
| Unit Count | 1 Count |
| Units | 1 Count |
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