Burger Iron Smash Press, Stainless Steel, Round Flat Bottom Tool, 6 inch

Well made product. Good size and weight for 3 ounce smash burger patties. Handle is a nice grippy material and is designed well so it doesn’t accidentally rotate when in use. Easily cleaned in dishwasher, or use parchment paper and eliminate the cleanup altogether.

I have a couple of cast iron presses. I take care to season them to not rust. This one is stainless. I chose it because I needed one at our beach house rental. I knew I needed stainless since it is being used by others that would not know how to care for a cast iron one. To my surprise it is easier to use than the cast iron ones I have. When I smash the burgers it releases the burger nicely. I am very happy with this press.

Much better than cast-iron, doesn’t require seasoning, easy to maintain and clean.

Overall: It gets the job done well and is it a worthy new addition to my kitchen gadgets Pros: * I like that this burger iron is one of the few stainless steel options available. It's got a nice weight to it: not too heavy, not too light. * I tested it out with some turkey smash burgers and it worked extremely well. The turkey burgers were much more juicier than before. Pro tip: I rubbed some oil on the iron to prevent sticking. Cons: * The edges of the burger iron are quite sharp so I would be careful handling it. * The first burger iron I got came with a crack in the handle covering. I got a replacement quickly, but it's likely the handle covering will be the first to go.

Works like it should. I was able to smash the burgers down like you see (better than me) cooks do in videos. Love it, I'll edit if it breaks before the summer ends, but it seems well built and sturdy.

I have one of the old wooden handle ones that the handle just cracked after nearly 4 years of use and easily 100 lbs of burgers later. Handle was the only flaw and I see they fixed it. I repaired mine with a scrap dowel and hope it lasts another 4 plus years.

This is the product I have been looking for. I was recently introduced to smash burgers and have been making them at home with my spatula. Although I really like my spatula, it doesn’t work very well for smashing. I have been researching tools for smashing including cast iron grill presses and $50 steak weights. I was reluctant to buy the Burger Iron thinking that it would be too small, but I realized that it should be large enough to make bun sized burgers. It is so simple. The weight is right and the handle is optimally placed to apply force. The smooth texture and the fact that it is dishwasher safe are bonuses. With a spatula, even a nice one, it is difficult to smash the burger evenly and you have to apply a fair amount of force to get it thin enough. Because of the location of the handle directly above the surface that is doing the smashing, it is very easy to get the burger thin enough and it ends up with a uniform thickness. I forgot to buy parchment paper and thought that I would have trouble with the burgers sticking. (I have had this problem in the past if I let my spatula get too hot on the grill.) However, sliding the burger iron off to the side like was mentioned in the reviews worked perfectly. I don’t think I will bother with parchment paper in the future. I made 2 oz burgers very similar in size to what you would get in a fast food restaurant and doubled or tripled them up. They were the best burgers I have ever made.

I used to grill out 1/4 lb. burgers for the family. I thought I would mix things up and try some smash burgers. I tried it with a big spatula, but the was flimsy. I decided to give this a try and it works great. I originally was going to get a cast iron press, but wanted one with a flat bottom, so I came across this one. This works great in smashing up the burgers. It seems strong and well made and it's easy to clean up.

Fa' il suo dovere!

This has a good weight to it. Been using for a while. Better than other versions that are of poor quality

wunderschöner top hamburger quetsche grösse material alles passt. genau das!!! wollte ich haben.dankkee

funciona muy bien

So after using The Burger Iron on 2 occasions now making smashed burgers! I have to say, there is no way i am going back.. This is deadset the ultimate Smashed Burger Tool. The smooth surface is perfect for this use alone. Ill be purchasing another one soon so leave outside by the BBQ Griddle!