HENCKELSStatement Razor-Sharp 8-inch Bread Knife, Cake Knife, German Engineered Informed by 100+ Years of Mastery, Black

This knife feels good in one's hand, and it cuts even a big, fresh, crusty sourdough loaf with ease. It is plenty sharp and made to last. I felt it was an excellent value.

The Henckels bread knife is a solid addition to my kitchen. The serrated blade slices through crusty and soft breads with ease, making it much easier to get clean, even cuts. It feels well-balanced and comfortable to hold, which is a plus when working with larger loaves.The blade stays sharp, and the quality is what I’d expect from Henckels. It’s not overly heavy, but it has a good weight that makes slicing feel smooth and controlled.Overall, a great bread knife that does its job well. Definitely worth considering if you want something reliable and well-made.

Excellent quality, super sharp and a great length for slicing bread.

We love this knife. Henkel makes handsome cutlery. Sure enough, this serrated knife is well crafted, balanced, just the right heft, and very sharp. It has served us well and is our go-to bread knife.

Very sharp

love this knife!well balanced and sharp :)

Perfect strong and sharp

This is the best knife—for bread—that I’ve ever had.