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🔪 Slice Like a Pro, Impress Like a Chef!
The KEEMAKE 8 Inch Chef Knife is a Japanese hand-forged culinary tool crafted from high-carbon 440C steel with a 5-layer blade pattern. Featuring a razor-sharp 12-15° edge, an ergonomic rosewood handle, and a unique tsuchime texture, it delivers precision, durability, and comfort. Perfect for professional chefs and home cooks alike, this versatile Gyuto-style knife enhances cutting efficiency and comes gift-ready with robust customer support.








| ASIN | B0B159TTRS |
| Best Sellers Rank | #46,600 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #3 in Sashimi Knives |
| Blade Color | Black and silver |
| Blade Edge | Plain |
| Blade Material Type | High Carbon Stainless Steel |
| BladeLength | 8 inches |
| Brand Name | KEEMAKE |
| Color | A-Chef Knife 8 Inch-Black |
| Construction Type | Stamped |
| Customer Reviews | 4.6 4.6 out of 5 stars (676) |
| Handle Material | Rosewood |
| Item Highlight | High Carbon Steel Kitchen Knives with Ergonomic Rosewood Handle, Ultra Sharp Durable Gyuto Knife for Meat & Veggie Slicing |
| Item Length | 13.38 inches |
| Item Weight | 12.32 ounces |
| Manufacturer | KEEMAKE |
| Material Type | High Carbon Stainless Steel |
| Model Number | 2040103K |
| Size | 8 inches |
| Unit Count | 1 Count |
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