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๐ Elevate your bread game with eco-chic proofing perfection!
The Bulka Small Oval 500g Banneton is a premium German-made bread proofing basket crafted from sustainable spruce wood pulp. Designed to hold up to 500g of dough, its thick walls maintain consistent temperature for flawless fermentation, while its moisture-absorbing, non-stick surface creates golden, crackling crusts. Easy to clean and biodegradable, itโs the perfect tool for millennial bakers seeking professional-quality sourdough with an eco-friendly edge.
| ASIN | B09N8W2NMM |
| Best Sellers Rank | 2,012,934 in Home & Kitchen ( See Top 100 in Home & Kitchen ) 889 in Bread Proofing Baskets |
| Brand | Bulka |
| Capacity | 500 g |
| Closure Type | Open Top |
| Colour | Golden-crusted |
| Customer Reviews | 4.7 out of 5 stars 257 Reviews |
| Finish | Non Stick |
| Handle Material | Wood |
| Item Dimensions D x W x H | 25.7D x 14.5W x 7.6H centimetres |
| Item Weight | 0.76 Pounds |
| Manufacturer | Bulka |
| Material | Pressed Spruce Wood Pulp |
| Model Number | 0.2 |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Product dimensions | 25.7D x 14.5W x 7.6H centimetres |
| Recommended Uses For Product | Storage |
| Room Type | Kitchen |
| Shape | Oval |
| Special Features | Eco-friendly wood pulp material, non-stick texture, and larger surface area for easy cleaning |
| Style | French |
| Unit Count | 1.0 count |
| With Lid | No |
P**N
great product
This is a great and professional banneton, easy to. maintain if you follow the instructions. No sticking if you use a bit of rice flour. Awsome!
S**I
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D**H
Just love it
I bake sourdough at home and this shapes my bread nicely that fits my oval Dutch oven.. love how easy to clean it
Y**O
Good
Good banneton, I like the size and the construction and the fact that it doesn't stick too much. The amount of flour and water is 500gr and 350ml of water and almost fits after proofing so keep that in mind
L**A
Makes my sourdough bread, beautiful!
I love this product so much that I had to buy it again. So this is the second one that I bought. I donโt know what it is about the shape of this banneton but it really holds a shape of the dough. Well, I now get a much better oven spring when I use this. It is a little pricey, but in my opinion, it is well worth it!
Trustpilot
3 days ago
2 days ago