Buck Knives 112 Ranger Folding Knife with Leather Sheath | 3" Clip Point 420HC Stainless Steel Blade, Classic Ebony Handle with Brass Bolsters, Folding Knife Made in the USA

Das Messer ist sehr wertig gearbeitet und Skalpell scharf. Ein richtiger Handschmeichler. Zum benutzen schon fast zu schade.

El filo con el que viene es muy bueno los materiales son de buena calidad el acero de la hoja es muy bueno retiene muy bien el filo.los acabados son exelentes.se siente muy bien en la mano firme y segura para cualquier uso.

「大きすぎず、手頃なサイズ感で」という所を重視するのであれば 112が良いかと思います。110は想像より遥かに大きく感じるかと思います。 （画像は身長181cm男性の平均より少し大きめサイズの手です） 私のところに来た112の特徴は以下でした。 ・ハンドル部分の黒檀は「真黒」に近い縞の無い黒檀でした ・箱出しで産毛が剃れました ・箱出し状態で金属カスが可動部にかなり付着していました ・真鍮部分は日を追うごとに変色していきます（味が出て素敵） ・レザーシースはオイリーで革の臭いがとても強いです（日を追うごとに臭いは減少します） ・想像より重い ・ハンドル下部から見たおしりのプロポーションが素敵 一度歯ブラシ等を使い流水で固着した黒い金属カスを洗い流し、 よく乾燥させた後、可動部にメンテナンスオイル、黒檀ハンドルにアマニ油を塗布しお手入れしました。 その重量感、佇まいから所有欲をとても満たしてくれます。 キャンプやトレッキングに持ち出す予定です。重いけど。

I admit it, I'm a bit nuts about knives. My wife (bless her heart) looks with bewilderment that I justify "needing" yet another knife. My collection consists of USA and Swedish made knives from Buck, Kershaw, Morakniv, Becker, Ontario, and Case knives. I've had a Buck hunting knife for 30+ years. About 15 years ago I bought a Gerber Gator serrated folder and the serrations folded over when I ripped through the rib cage on a buck (deer, that is). Back to Buck. You just can't go wrong with the USA made Buck knives. Maybe the China models are good too, but I have non to compare. My job doesn't allow me to carry a big knife on my hip so my Pathfinder, Special, Frontiersman and 110 folder don't get used most days. EDC has been Kershaw Skyline, Leek and Junkyard Dog. All of those Kershaw's have sandvik steel (junkyard dog has D2 steel and sandvik) but they all have rust pits and they're not exposed to moisture other than sweat. I tried to love Case knives this past few years, buying at least 8 and using them for a short while. While they are pretty to look at their action has been below standards and the stainless steel is truly soft. So soft that I can get a curl on the edge after one stroke on my steel sharpener. The Junkyard dog takes a dozen or more to get it remotely that far. I haven't been able to put a curl on that blade. Buck blades (420HC) are the perfect blend for me. They're easy to sharpen and stay sharp a reasonably long time and they don't rust. Morakniv's are also great, affordable knives made with Sandvik steel like the Kershaw's but Mora's haven't rusted like my Kershaw's. So the Ranger 112 was my next attempt EDC with a Buck. It's still a bit large in the front pocket of my Dockers but I'm going to carry it anyways because it's a great sized knife. The handle is substantial and quality materials. If your needing a one handed action, keep looking. This knife requires two hands. Which is fine with me. I like messing around with my knives and the more hands I have on them the better. For a one handed lightweight blade my favorite is the Kershaw Skyline. My bugout bag has a Becker BK9 and Light My Fire Morakniv. For now the Buck Ranger is happily along for the ride. Maybe next year I'll try the 55. I wonder if there's a knife therapy class somewhere!? :)

Wonderful Buck knife. The ebony handle made in conjunction with Taylor Guitars is a special touch that this woodworker very much appreciates