Organic Farro Grain, Pearled, 3.3 lb (1.5 kg), Italian Farro Perlato, Emmer Wheat, Spelt, Non-GMO, Superfood, Bulk, Protein, Fiber Rich, L'Oro del Sud, Product of Italy (Farro)

I love this organic grain which will be part of my meditterian diet from now on. My salad was delicious 😋 Catherine.

I have ordered twice. I find the quality good and the package size is convenient. Definitely an item I can reorder.

If you've ever worked with farro then you know the difference between regular, non-pearled farro and the semi-pearled and fully pearled farro. The non-pearled farro has the whole grain intact and takes longer to cook, we're told it also has more flavor because it has the whole grain intact so I always have used non-pearled. When I purchased this pearled farro product it was my first time using it as I needed to find a way to speed up the cooking process. (I make large batch meals for a local homeless shelter in a small kitchen) I have to say I found the finished product to be tasty and it shaved about 45 minutes off the cook time. If you're grinding up farro to make flour then non-pearled is what you need to use but if you're cooking with it I found this brand of pearled farro to be tasty and much quicker cook times. I recommend the product & the seller.

I love white rice. But I felt guilty about consuming too much carbohydrates. Eating mixed the Farro help me digestion, lose a lot of belly fatty, and it's tasty good.

Pearled farro is the way to go. High protein source. This came perfect with no bugs.

I just love this stuff. Farro is such a versatile grain. I really love the texture. We use it in salads or with mixed vegetables and some feta, for example. You can mix all kinds of things with it. This is the second time I've ordered this brand and I'm very happy with it.