Royal Gourmet CC1830S BBQ Charcoal Grill and Offset Smoker, Outdoor Camping | 823 Square Inch Barrel Charcoal Grill, Front and Side Table, Adjustable Charcoal Pan, Side Door, Lid Thermometer | Black

I am very well pleased with everything about it for the price. It comes from is great though you need to keep the temperature set. Assembly was designed to be breeze spent about an hour on it. It is also stable. It does give a good smoke flavor when I use hardwood charcoal and wood chucks. Chips work as well. I bought it as a supplemental outside cooking to supplement my Treager and Blackstone and recommended it to anyone wanting a good side-box smoker.

We finally had a chance to assemble this new grill and test it out. It took us a while to find the right opportunity which is why this review is delayed. Our unit arrived undamaged and all the parts we needed were there. Assembly was straightforward and took about 1.5 hours. It takes two people at some important steps like installing the bottom tub and lid. Also, getting the initial assembly of the legs going makes you wish you were an octopus. One big improvement would be to put pins or screws into the joints where the leg sections slide together - not for future stability but just to hold those parts in place to install the brackets and bottom rack. We were very happy with the final appearance once it was assembled. The number of accessories is generous and very helpful. We love the adjustable height of the charcoal tray in the main section and the extra grates for the top of the side section could be very useful. As second oversight we found was that the ash tray in the side section does not fit back out through the cover or the door. So to remove the ashes you need to manually scoop them out or push them out the door on the side. Having that tray removable without spilling the ashes would be a bonus. As a direct grill it's wonderful. As an offset smoker, it's adequate. During smoking, it's a little hard to keep the right amount of charcoal and wood going to maintain the temperature without overshooting or rapid drops. The main lid leaks a lot of heat out the edges. We used the high temperature caulk all around the main parts during assembly and that helped a lot compared with some other peoples experiences in reducing the leaks. We ran it with the side door open most of the time and had to keep stirring the wood and charcoal to keep it hot enough. But, overall this is a very nice product and certainly acceptable for the price. Congratulations to the designers who have made a really nice affordable entry level grill/smoker product!

I can truly say that I love my new Royal Gourmet grill. I was a little nervous about the assembly part, but everything went smooth from start to finish! When I used my grill, I thought I was in heaven❤️. From assembly to utilizing it this weekend, I can honestly say it delivered in every way and said it would. I was able to cook quicker and the food came out delicious, and the cleaning part was just simple. I’m so glad I invested in this new grill and I am very happy with my purchase. The cooking space is amazing, the temperature control: having that gauge on the top of the grill was brilliant and it really held the heat for a while.

Really good, not the best, but it does the job, Build it and used it that same day, cooked really good like any other grill, the only thing is the pain is for decoration purposes because it just went away as I cooked.

Great grill at a very good price. Works great. I did have issues putting it together but that's just me. I figured it out. You won't be sorry buying this grill

After assembling this the grill was on use and have been used frequently. The lower holding tray for up to 20lb weight capacity seemed kind of flimsy but holds the charcoal. I was expecting the metal to be a bit thicker but this will get a lot of use, but so far it is a good grill with a smoker I have to used yet. --update. I never hit subit LOL 2 years later it is still rocking. Smokers was used a few times but it was my 1st time smoking si can't really rate the smoker. Only thing is the grates where you load the charcoal have warped from the heat and on grate broke. I have to hook it over the piece where it broke, then hook the bottom plate metal under it. I need to find a replacement grate but still using.

Hello, I don't understand why you sell this type of product, which is extremely dangerous. On the first try, the paint completely cracked, and there was a hole in the tank. At the price you're selling it for, it's completely unacceptable. I'm going to leave a negative review and photos on your website to prevent others from being scammed—and I mean scammed. As a reseller, you are responsible for the products you list on your site. I therefore request an urgent exchange of the product. You can read the reviews and photos on your website. My father is an Amazon Prime member, and he will also be leaving a negative review of your products. Please contact me tomorrow so we can find a solution to the defective products you're selling. It's shameful. After calling Amazon, they offered me a $35 discount and basically told me I was on my own. If you see this product, whatever you do, don’t buy it. Look closely at the photos—it’s an absolute disgrace. On top of that, the person I spoke to couldn't even manage to express themselves in decent American English. Amazon isn't what it used to be; that’s why they’re losing market share. Anyway, whatever you do, don’t buy this product—it’s a scam.

Before making this purchase I read several reviews and the bad ones kind of spooked me but I decided to give it a try because I really wanted to be able to grill and smoke, and this is all the money I could spend right now. So who was right, the positive reviews or the negative ones? Kind of both. I ordered the grill on a Friday and it arrived on a Tuesday. Assembled it Wednesday night. Assembly was very simple. First thing I noticed was that the people complaining about how thin the steel is were right, but you get what you pay for. The instructions call for the grill to be seasoned with a small fire. Another reviewer recommended to do this more than once. So between Thursday and Saturday night I built four small fires in the grill. By the time the fourth one had almost burned out I could still smell the chemical smell but it was greatly reduced. Note that the instructions say never to get the temp above 400 degrees F. They also say you can put six pounds of charcoal in the main grill body. If you use that much charcoal you will have a 700-800 degree fire. You'll have to really play a balancing game of getting a fire big enough to cook without burning all the paint off. With the grill seasoned it was time to try cooking on it. I used just enough charcoal to cover 90% of the grill grate with one layer of coals. Temp jumped quickly to about 550, so I shut all the dampers. Cooked chicken and squash. Pleased with the way the grill performed. However, the next day when I cleaned the ashes out I noticed lots of paint had peeled off the pan that holds the grill grate. Now either it will rust or I'll need to repaint it with a high temperature paint. YOu get what you pay for. Today I attempted using the unit as a smoker. The instructions say you can put four pounds of charcoal in the fire box, but I was scared to use that much. I probably started with 2.5-3 pounds. Put a water pan on the charcoal grate in the main grill. Got the temp up to about 200 and put ribs on. Checked about 30 minutes later temperature was 250 but the fire was dying so i stoked it. Bottom line I continued this process of adding to the fire so that the thermometer read 225-300 for about three hours. When I checked the ribs, however, they were not actually cooking. I mean they were hot to the touch, but not hot enough to render any fat out. Not sure yet how to solve this problem. I'm guessing either the thermometer is off or the product just loses too much heat due to gaps in tolerances and thin material. Overall, I think the grill is worth what it costs. I expect it to be functional for grilling and hope to figure out the smoking function. But you get what you pay for so if you can afford a higher quality cooker you should probably get one. Update. After 8 months of use there is not much paint in the main cook chamber or the fire box chamber. The carcoal pan and grate in the cook chamber are warped, rusted, and cracked. However, I am still able to use the grill very effectively--just not sure how much longer that will last. I've also learned that it does function fairly well as a smoker if the ambient conditions are nice and you monitor the fire very carefully. The instructions say not to use real wood in the fire box. However, I have found that if you keep a good bed of coals you can use very small splits of oak or pecan and it works well. 22 month update. Had to replace the ash pan. The fire box (on the side for the smoking function) has rusted through in two places and is no longer safely functional. The grill part still works fine and we use it almost every week. The cooking grates have held up very well. I guess my recommendation has not changed--get this if it is all you can afford.

Searched for BBQ grills everywhere including ACE, Dragon Mart, etc. I could not find anything that's quite decent quality at a reasonable price. Very satisfied with the purchase and highly recommend it. But be aware that you will need quite a effort to assemble this unit.

Facil de armar Buen producto

Not impressed with this grill, I've used it for a few months, all types of grilling including the smoking. It breaks apart and discolors quickly, it also feels light and rattles. For the pricepoint you can find a much better grill with the same features.

Easy to use

Could be a bit more sturdy