Description
- About this item
- Red Wine Vinegar produced in Kalamata.
- Ideally suited for cooking meat dishes, sweet & sour style sauces and for marinades or dressings.
- With 6% Acidity.
- With a slightly fruity flavour and a subtle sweetness.
- Suitable for vegetarians.
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Odysea Red Wine Vinegar, 4 Litre
