

Product Description The Carob Kitchen brings you Australia’s Carob Mint Bar range made with Australian grown Carob and real Cacao Butter. Made from Bean to Bar, we have added only the purest of natural ingredients to blend a mild yet naturally sweet, smooth carob bar. Here at the Carob Kitchen, we pride ourselves on being ethical. Our Carob Milk Bar range contains NO Palm Kernel Oil and is grown and made in Australia. Store in a cool, dry place. Between 15 and 22 degrees Celsius. Ingredients MILK solids, Cocoa Butter, Organically grown Carob powder (25.5%), Natural Vanilla extract, Emulsifiers,(GMO free) SOY Lecithin, Pure Peppermint Oil. Directions Our Banjo Carob Bars taste so good on their own, we recommend you do just that. However if you feel the need to bake, remember to melt the carob milk bar using the Bain Marie method (a bowl over a saucepan of boiling water). Manufacturer Contact Information Global by Nature, 7A Old Forge, Barnsley Park Estate, Cirencester, Glos GL7 5EG
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