1883 Brownie Syrup for Drinks, Made in France, 1 Liter Glass Bottle

I can’t imagine starting my day without my 1883 Vanilla Syrup. It’s my go-to for adding the perfect touch of sweetness and flavor to my morning coffee. After trying a few different brands, this one has become my favorite, and I’ve been ordering it regularly ever since.Pros:Perfect Flavor: The vanilla flavor is rich, smooth, and not overpowering. It blends beautifully with both hot and iced beverages, giving my coffee the perfect amount of sweetness without tasting artificial.Quality Ingredients: I appreciate that it’s preservative-free, gluten-free, vegan, non-GMO, and kosher. It’s comforting knowing I’m using a high-quality product, and it aligns with my dietary preferences.Versatility: Whether I’m making hot coffee, iced lattes, or even mixing it into baked goods, this syrup is incredibly versatile. It enhances the taste of just about any drink.Large Bottle Size: The 1-liter bottle lasts me a good amount of time, and the plastic bottle is convenient for storage and pouring. It’s also a great value for the amount you get.Cons:None! I’ve been using this syrup daily for months, and I have no complaints.If you're a fan of flavored syrups and want a high-quality option for your coffee, this is hands down the best one I’ve found. It’s the perfect way to add a little extra luxury to your morning routine.

Juuust scrumptious.Over 30% water though.At t h i s price!But since no citric acid nor other preservatives its smooth and delicious.

My all time favorite rose syrup. Ive tried Torani and Monin they fall lower in my totum compared to this.

Potent! You only need a small amount to get that yummy hazelnut flavor. Full Bodied.

I had a lavender latte at a Fairmont hotel and this is the syrup they used. I thought it was pretty good, so I decided to try this out to see how it compares to other lavender syrups I've tried.I know it's a toxic purple color, but I was hoping the taste would offset my paranoia about Red40. Unfortunately the ingredients are as follows:cane sugar, water, flavouring, colourings: allura Red AC, E133. Allura Red AC may have an adverse effect on activity and attention in children.Lavender isn't even a listed ingredient - it's probably just artificial flavoring made from chemicals. I also bought the violet version which came in a glass bottle. The lavender syrup is in a plastic bottle.My other current lavender syrup is by Portland Syrups. The ingredients for that is: Filtered Water, Organic Can Sugar, Organic Whole Lavender, Butterfly Pea Flower, Organic Lavender Flavor Extract (Organic Cane Alcohol, Organic Flavors), Citric Acid.If I taste the syrup straight, the Portland Syrup version definitely tastes like real lavender. The 1883 version tastes artificial. If I add the syrup to coffee, the 1883 version is OK and the Portland Syrups tastes a little too bitter/soapy.It might just be the coffee I'm using (dark roast currently). I'll use the 1883 syrup I guess for the next year, but then I'll probably go back to using syrups that use real lavender. But props to the 1883 for transparency.

The bottle is glass and the packaging is so done that it could be dropped from a 13 story building and not crack! The flavor is simply the best if you like coconut you’ll love this! You can use it with anything to give it a splash of flavor! The price you pay can’t be beat! It’s worth every penny! I’ve been purchasing this for over 5 years now and don’t plan on stopping!

Perfect Bubble gum taste!

Why did you pick this product vs others?:While my kitchen was out of commission for repairs, I decided to give 6 of Amazon's top rated brands a try and do a home taste test. This one came in as a close/tied for 2nd.Ingredients:Definitely a natural syrup using a real vanilla extract (not imitation); however, the vanilla is very, very subtle. For this price point, the vanilla should kick you in the teeth.Taste:A very smooth and non-overpowering syrup. Value for money:Worth it if you get the glass bottle for other purposes. I am using it for finished homemade vanilla extract (although inside of the neck there is a damper that slows the syrup pour, it works perfect for pure liquids).