Biochem100% Whey Sugar-Free Vanilla 20g, 11.8oz, Certified Vegetarian, Certified Gluten Free, Certified Non-GMO Tested, Keto Friendly, Grass-Fed…

The Biochem 100% Whey Sugar Free Protein in Vanilla tastes good! It is non-GMO, and also free of: gluten, artificial hormones, fat and lactose. The Biochem 100% Whey Sugar Free Protein mixes evenly and easily and includes branched-chain amino and glutamic acids which I will include in my listing for those who want to learn more about this product before buying it.INFORMATION FROM BIOCHEMBioChem 100% Whey has been a pioneer in crafting whey protein for over 15 years and continues to be a leader in whey proteins today.BioChem ensure their Protein is the HIGHEST QUALITY‚ by sourcing from grass fed cows and using only non-GMO ingredients. BioChem 100% Whey is undenatured and made by using a cold process‚ chemical-free micro-filtration/ultra-filtration method that removes most of the unwanted lactose‚ cholesterol‚ and unwanted fat‚ creating a pure whey protein isolate. BioChem whey protein isolate is sourced and made in the USA and results in a great tasting whey protein that retains some of the immunoglobulins and lactoferrin as well as the 3 important branch-chained amino acids.This makes BioChem whey protein your pure solution to adding protein to your diet‚ after exercise recovery‚ or even supporting your weight management goals. Crafted in a certified gluten-free facility‚ this DELICIOUS protein mixes easily to form a smooth and creamy shake or try as a complement to your morning oatmeal.These statements have not been evaluated by the Food and Drug Administration (FDA). These products are not meant to diagnose‚ treat or cure any disease or medical condition. Please consult your doctor before starting any exercise or nutritional supplement program or before using these or any product during pregnancy or if you have a serious medical condition.PACKAGING INFORMATIONDIRECTIONS FOR MIXING AND STORING:Adults, mix one (1) scoop (23.3 g) (0.82 oz) with one (1) cup (8 fl oz) (237 mL) of cold water or your favorite beverage. Stir briskly until dissolved. As a reminder, discuss the supplements & medications that you take with your health care providers. Store between 59�-86�F.LABEL INFORMATION:Sugar Free | 90 CaloriesMade in USAWhey Protein Isolate (99% Undenatured)Wheat & Fat FreeCertified Gluten Free® & Vegetarian20 g Protein per ServingNo Artificial Hormones*99% Lactose FreeNo Yeast, Artificial Colors or PreservativesContains: 100% natural, pure Ultra-Filtered/Micro-Filtered (UF/MF) Whey Protein Isolate, the finest quality & easily assimilated whey protein isolate. The Micro-Filtration method Isolates the Natural whey proteins in a highly concentrated form & is fat free. This process leaves 99% of the peptides undamaged & undenatured. 100% Whey Protein is rich in protein that supports muscle tissue. Sweetened with a rebiana (stevia leaf extract) & erythritol blend. Includes branched-chain amino & glutamic acids. Third party verified to be free of artificial hormones.* 100% Whey Protein is for anyone who desires additional protein in their daily diet.INGREDIENTS:Whey Protein Isolate, Erythritol, Maltodextrin, Natural Vanilla Flavor, Natural Cream Flavor, Soy Lecithin, Xanthan Gum, Food Starch, Rebiana (Stevia Leaff Extract), Gum Arabic, Dicalcium Phosphate, Contains Milk & SoyNUTRITION FACTS LABEL:Serving = 1 scoopServings per container = 14Calories = 90Cholesterol <5mg, Sodium 45mg, Potassium 90mg, Total Carbohydrate 7g, Protein 20gAMINO ACID PROFILEAmino Acid in grams per serving:Aspartic Acid 2.22Valine 1.18Lysine 1.71Threonine 1.49Isoleucine 1.32Arginine 0.39Serine 0.92Leucine 1.98Proline 1.23Glutamic Acid 3.03Tyrosine 0.48Cystine 0.46Glycine 0.37Phenylalanine** 0.57Methionine 0.39Alanine 1.14Histidine 0.24Trytophan** 0.17*No significant difference has been shown between milk derived from rBST-treated & non-rBST-treated cows.**Phenylalanine & tryptophan are not added to this product; they are naturally occurring in the whey.WARNINGSNot a Low Calorie Food. Use this product as a food supplement only. Do not use for weight reduction. This product should not be used as your sole source of nutrition. Do not accept if seal is broken.

I started using Biochem 100 percent Whey Protein while recovering from bone graft surgery. I had read that whey protein can be a good source of lactoferrin and that lactoferrin speeds bone healing, so I have been adding this to a smoothie or shake twice a day. An added benefit I did not expect is that the insomnia I have been struggling with for years has disappeared. Maybe that is related to why a glass of warm milk before bed is an old, old folk remedy for sleeplessness. I can't do the warm milk thing because I am lactose intolerant, but I do seem to be tolerating this brand of whey protein.I chose this particular brand because it is:* from grass fed cows* sugar free (Natural flavor)* mild tasting* non-GMO* free of artificial hormones* soy-free* 99 percent lactose-free* cold processed* processed without chemicals* processed in a way that retains lactoferrin* low-carb, with less than 1 gram of carbohydrate per serving* low cholesterol, with only 10 grams per serving (just 3 percent of the Daily Value)* just four ingredients, without a bunch of extra unpronounceable stuffBesides the pure whey protein isolate, the only other ingredients are natural french vanilla flavor, sunflower lecithin, and xanthan gum.I think the combination of sunflower lecithin and xanthan gum is what makes this product mix up so smoothly and not be lumpy or grainy. I usually either shake it up by hand in a bottle or smoothie shaker with a powdered smoothie or shake mix (sweetened with stevia), or I whirl it in the blender if I am including fresh fruit. In either case I usually just use water for the liquid to keep the carbs down. And keep the calories down, too. It's pretty filling, even though it is just a drink, so it is helping me maintain a healthy weight.The actual product is very high quality. The one thing I would change is the packaging, which is not readily recyclable. It comes in a cardboard can with a metallic paper lining, metal bottom, laminated metal/plastic pull-off inner seal, and an outer plastic resealable lid. I would prefer packaging that is 100 percent recyclable.