OHSAWA Organic Nama Shoyu Sauce, 5 Ounce

Description

🌿 Unlock the ancient umami secret your kitchen deserves!

OHSAWA Organic Nama Shoyu is a premium, unpasteurized soy sauce crafted using over a century-old traditional brewing method in Japan. Made from organic soybeans, whole wheat, sun-dried sea salt, and rare mountain spring water, it is naturally aged for 1.5 years in Akita cedar barrels. This fresh, enzyme-rich sauce delivers a mellow, savory umami flavor that enhances a wide range of dishes while being free from additives, preservatives, and alcohol.