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Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook [Tipton-Martin, Toni] on desertcart.com. *FREE* shipping on qualifying offers. Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook







| Best Sellers Rank | #13,812 in Books ( See Top 100 in Books ) #10 in Soul Food Cooking, Food & Wine #18 in Southern U.S. Cooking, Food & Wine #20 in Gastronomy History (Books) |
| Customer Reviews | 4.8 4.8 out of 5 stars (4,399) |
| Dimensions | 8.19 x 1.1 x 10.31 inches |
| Edition | 1st |
| ISBN-10 | 1524761737 |
| ISBN-13 | 978-1524761738 |
| Item Weight | 2.9 pounds |
| Language | English |
| Print length | 320 pages |
| Publication date | November 5, 2019 |
| Publisher | Clarkson Potter |
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