🌟 Unleash Your Culinary Creativity with Anthony's Tapioca Flour!
Anthony's Organic Tapioca Flour Starch is a versatile, gluten-free, and non-GMO ingredient perfect for a variety of recipes. Ideal for thickening and binding, this tasteless and odorless flour is a must-have for anyone looking to create delicious gluten-free dishes, from Brazilian cheese bread to bubble tea.
D**L
Continue to reorder whenever I run out
This product is a good value to the price and it's organic! I use it in baking and reorder it each time I run out.
L**Y
Get ready for gluten-free baking
This is a must for gluten free bakers. Tapioca flour is only used for a small portion, especially when baking bread.
R**T
Organic!
Best thicken use! Better than corn starch and ORGANIC !!!!!
R**S
Pricey, but decent quality
A little pricey, but overall good quality for baking needs.
S**N
Great product
Great product for bread baking.
K**.
worked well for a baking recipe
lb for lb match to flour
L**.
Good product and good seller
This is a great product at a great price. My husband is gluten free and Anthony's has the best gluten free products. The ordering is simple and the item came quickly.
P**T
Great substitute
Wonderful flower and a great substitute for corn flour. I have an allergy to corn so this is great as a sub substitute.
Trustpilot
2 weeks ago
1 month ago
