Campbell's Chunky Hot & Spicy Chili with Beans, 19 oz Can (12 Count)

I love this. Not spicy to hurt but also tasty.

Can't go wrong with Campbell's, taste great

This Campbell’s hot and spicy chili is pretty good. After hearing a can of it, and eating about one-third of it, I added about a quarter-half teaspoon of ground cumin and it was even better. It could use a little more meat and some onion though.(I still prefer homemade but this is good in a pinch when you have a craving.)

This chili is better than Wendy's and half the price. It's delicious. It has great texture. It's spicy. It's great with chopped onions, grated cheddar and a dollop of sour cream. Wanna get creative? Try this! Have a bowl of chili without the sour cream & take a PBJ sandwich and dunk it into the chili. Now take a big bite mmmmm good.I like grape jelly. It's great.

This chili is really good and hearty. It is not too hot. I also added another can of kidney beans and hamburger. It taste just fine out of the can.

Campbell’s Chunky Hot and Spicy Chili With Beans delivers on heat but falls short on depth. The spice level is satisfying without being overwhelming, and the beans are hearty enough for a quick meal. It’s convenient and filling, especially when you’re short on time.However, the flavor feels a bit one-note, with the meat tasting processed and the texture leaning toward mushy. It’s not bad, just not memorable. Good for a fast bite or emergency pantry stock, but not something I’d reach for regularly.

Quick and easy meal, great on baked potatoes

What I wanted buy they are only good for 1 year.