Reynolds Wrap Extra Heavy Duty Foil Grill and Oven Bags (4 Count)

These are awesome. We use them for grilling as well as in the oven. Big size allows for large portion cooking. We just cooked four large chicken breasts, a large onion chopped, barbecue sauce and spices. Wrapped it all up in the foil bag, put it in the oven and it was ready in 40 minutes. Quick, easy and no clean up necessary. And, we had room to spare in the bag. Could have added more chicken or veggies.

I do not do reviews, but I'll make an exception. I'm old, lazy and hate cooking vegetables. I bought a four-pack of the foil bags, and cut them in half, as I don't need to feed a family. Cut up some very small Yukon Gold taters, a small onion and several radishes. Tossed in olive oil, salt, pepper, a little garlic powder and dried parsley flakes. In the half bag and in the oven at 375 for 55 minutes. Man, they're good! Ate half for dinner, took half of the leftovers and scrambled with eggs for breakfast. When they come out of the oven, cut the bag open, put food in bowl, wad up the bag and toss. Done!

Love these

GREAT PRODUCT FOR GRILLING. GOOD VALUE

We cook our Thanksgiving and Christmas turkey the day before the meal. Then we cut up the turkey and put it in a couple of these bags, with the juice and stick them in the fridge. On the day we eat them, we heat them at about 250-275 degrees for a couple of hours. When we are ready to eat, we take these out and put the meat on a platter, and we are ready to eat! It saves oven time on the day of the big meal, plus we have already cut up the turkey and gotten rid of the carcass. Makes the day of the meal a lot easier! (However, I do think these are pricey. I used to be able to buy them at Ace Hardware for about half the price.)

I bought these to replace the old Reynolds Hot Bags which were the same only larger. I could cook a turkey at 400 degrees in an hour and a half and it would be perfect. This bag is a little too small for a turkey but is still nice for cooking meat at a much higher temperature. I wish Reynolds would bring back their Hot Bags. I've searched everywhere for them. This is the closest I could find.

These works great! They’re very sturdy. I throw in a bunch of vegetables and meat, or whatever the heck I want to eat for dinner, put it on the grill and just wait. Delicious! Then I just put the whole thing in the fridge or ice box when it cools off and I’m done. Good for camping.

I had previously been using these bags, and they are fantastic, not cheap, but well worth the investment. We use them expressly on the gas grill, and they keep the mess to a minimum, reduce cooking time, and produce moist and tender meats, and vegetables. They also keep the prepared food hot, until you're ready to serve. The issue, was availability, the grocery stores didn't normally stock them, and they were used as a promotional item for BBQ'S, and had none when I needed more. I was however, able to obtain a fresh supply through Amazon.

Always love these bags. Heavy duty (but be careful when stuffing and folding) and great for all sorts of cooking. Main thing I use them for is slow cooking ribs. Keeps juices in and the ribs fall off the bone. Then I can keep juice to add to something like ham & pea soup. Regular foil tends to leak out all the valuable juices :(

Material( tin foil) is thick, sturdy, and conducts heat well. Food inside cooks nicely and evenly, and no washing involved. Occasionally, some garbage is warranted.

Works great for the barbecue

Love these for the bbq!!!

These bags work great