Safe Cut Can Opener by GoodCook 11834 - Easy Open, Manual Side Cut Can Opener - Ergonomic, Durable Design w/Safety Mechanism: Prevents Sharp Edges -, Kitchen-Safe, Rust-Resistant Chrome

I'm amazed I didnt know about this type of seam-cutting can opener. It's much safer, super easy to use and leaves zero sharp edges. It makes taking the stuff out of the can easier since no lip is left. And being able to use the top as a lid is a bonus. Also the blade never touches the food in the can and no metal can fall inside or contaminate the contents. The can also is now super easy to clean and rinse for recycle. I now use this to open even pull top cans, for all the above reasons. The only drawback I've even encountered is in one type of can with an odd shaped profile, I needed to cut the bottom end rather than the top, but that's hardly an issue. I sometimes foster a cat that eats half a can of wet food everyday, and this can opener will simplify managing that half-can tremendously. I don't get why this isnt the dominant design of can opener today.

This things works well to open all sizes of cans, including gallon sized. A good deal and a quality product. I have had it for nearly a year and still working well. Easy to wash and cuts the seam of the can so no sharp edges.

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Clever in the way it doesn't leave sharp edges. It's very different in its operation from all other can openers. Even if your can has a pull tab, I urge you to still use this opener instead, as you'll not leave sharp edges on the can or the lid, and you'll be able to put the lid back on the can. In short, this is better than any other opener.

Can a can opener be simple? This can. Can a can opener be affordable? This can. Can a can opener open a can without making me wonder why I spent $20 to access beans? This can, and I appreciate that. This Good Cook safe-cut manual can opener is exactly the kind of can opener a can-opening person can appreciate. It is simple, sharp, and it can open a can cleanly without leaving those sharp can edges that can turn a quiet dinner into a kitchen-based medical event. It is not fancy. It can not connect to WiFi. It can not send alerts to my phone. It can not tell me how many cans I have opened this week, although honestly, maybe I do not need that kind of judgment in my life. What it can do is open a can, and sometimes a can opener that can open a can is all a can opener needs to be. The only thing I can complain about is that the price is now $3 cheaper than when I bought it. So yes, this can opener can open cans, but apparently it can also open old wounds. Still, these things are cutting metal lids off metal cans. A person can understand that eventually a can opener can wear out and need replacing. That is not a failure. That is just the hard life of a can opener in a canned-food world. For the price, this is a good little can opener. It can open cans, it can help keep can edges safer, and it can get you to the chili, which is really what any of us can ask from a can opener. Chili has never tasted better. Can recommend.