Light Grey Celtic Sea Salt Resealable Bags – Additive-Free, Delicious Sea Salt, Perfect for Cooking, Baking and More - Gluten-Free, Non-GMO Verified, Kosher and Paleo-Friendly, 1/2 Pound Bag (6 Count)

I recently tried Celtic Sea Salt's Light Grey Pouch in the 8 oz size, and I must say, I'm impressed by its quality and versatility.Firstly, the texture of this salt is perfect for various culinary uses. It's light and easy to sprinkle, whether you're seasoning a dish during cooking or adding a finishing touch before serving. The fine grains dissolve beautifully, evenly enhancing the flavors of food without overwhelming them.What sets Celtic Sea Salt apart is its purity and rich mineral content. Harvested from pristine coastal regions, this salt retains essential minerals like magnesium and potassium, adding nutritional value to your meals. I appreciate using a salt that not only enhances taste but also contributes to overall health.I've used this salt in a variety of recipes, from savory dishes like grilled vegetables and pasta sauces to homemade salad dressings and baked goods. Its subtle yet distinct flavor elevates each dish, making them more flavorful and satisfying.The resealable pouch is convenient for storage, ensuring the salt stays fresh and easily accessible whenever I need it. The 8 oz size is also practical for everyday use in the kitchen.Overall, Celtic Sea Salt's Light Grey Pouch is a staple in my pantry. Its purity, flavor, and versatility make it a must-have for anyone who appreciates high-quality salt in their cooking. I highly recommend giving it a try.

First let me say this salt tastes great and enhances flavor of any food. If you only ever season food with salt then this should be what you use (please though try other seasonings).Now the but part....this first was my fault. It is coarse salt not fine and I was expecting fine. My fault not the company's. Easy fix though. I just dried it then ground it. Perfect now! The price for the bags is amazing and can't be beat! You won't be disappointed with this salt!

I’ve experimented with many natural and healthy salts over the years, pink Himalayan, rock salt, and others but nothing compares to **Celtic Sea Salt**. It’s Gluten-Free, Non-GMO Verified, Kosher, and Paleo-Friendly, which checks all the boxes for quality and health-conscious consumers.My first purchase was the 8 oz package, and it was an instant hit with my family. The flavor is unmatched, it's rich, smooth, and pure. We loved it so much that we’re now upgrading to the 5 lb package because this has become a staple in our kitchen. This isn’t just a salt; it’s an enhancement to every meal we prepare.For anyone skeptical about paying a little more for salt, let me tell you: you get what you pay for. This is hands down the absolute best salt we’ve ever used, and it will be the only salt in our pantry from now on. If you’re still undecided, think about it this way: if you can splurge on an unhealthy fast food meal, you can absolutely treat yourself and your family to this product for less, it’s a no-brainer!We always get the **Kosher option**, and I promise, you won’t be disappointed. This salt is a game-changer, and I encourage everyone to try it for themselves. Trust me, you’ll taste the difference and never go back to anything else!**Highly recommended!**

It has larger chunks and the salt is damp so sprinkle by hand to large for shaker unless you grind first

Excellent! Exact amount of moisture contained due to the process of drying. The taste is great! I use it every day!

Excellent strong salt flavor but since it is strong and coarse we need to get used to sprinkling it as compared to a fine grade salt. Plus super moisture absorption causes this salt to get very moist, even in a tightly closed mason jar in a plastic bag, but since it it is coarse it does not clump up,

Perfect. I was so impressed with the taste as well as the health benefits that I bought this twice. It came quickly and was securely packaged. Very happy with this purchase.

I love this salt. I used it to make vanilla salt and then topped my cookies with it . Those were the best cookies I've ever made . Makes me feel better that it had more minerals and stuff then the regular salt . I've used it to top sandwiches, amazing. In soup, amazing. U will notice a difference in ur baking or cooking.