Pork King Good Italian Pork Rind Panko Bread Crumbs 12 oz, Gluten Free

I have to say, I'm absolutely hooked! These low-carb, keto-friendly crumbs are the perfect ingredient for anyone following a ketogenic, paleo, gluten-free, sugar-free, or bariatric diet. And the fact that they're gluten-free makes them a great alternative to traditional bread crumbs. The texture and flavor of these pork rind crumbs are absolutely fantastic. They're crispy, crunchy, and packed with savory Italian seasonings that make them the perfect addition to dishes like meatballs, chicken parmesan, and even as a topping for baked zucchini or eggplant. And with 0 carbs, they're a great way to add some extra crunch and flavor to your favorite dishes without worrying about blowing your diet. One of my favorite things about Pork King Good Italian Pork Rind Crumbs is how versatile they are. They can be used in so many different dishes, from traditional Italian cuisine to more unconventional recipes. I've even used them as a breading for fish fillets, and the results were absolutely delicious. And with a resealable bag, they're easy to store and use in future recipes. I keep them in my pantry and use them regularly in all sorts of dishes. Overall, I highly recommend Pork King Good Italian Pork Rind Crumbs to anyone looking for a delicious, low-carb alternative to traditional bread crumbs. They're versatile, flavorful, and make it easy to stick to your dietary goals without sacrificing taste or texture.

I bought the Pork King Good Pork Rind Breadcrumbs (Italian flavor, single 12 oz jar), and they’ve quickly become a staple in my kitchen. As someone who cooks keto and low-carb meals, these are a lifesaver — zero carbs, gluten-free, and packed with flavor. The Italian seasoning adds a nice kick that works beautifully for breading chicken, pork chops, or even sprinkling over casseroles. The texture is spot-on as a panko substitute: crispy, light, and it browns up nicely without getting soggy. The jar size is generous and resealable, keeping everything fresh while giving me plenty to experiment with. One of my favorite ways to use them is mixing into scrambled eggs — sometimes with chicken, turkey, or even beef — and it tastes amazing. It adds flavor and crunch that makes a simple meal feel special. It’s hard to find keto-friendly products that taste this good and feel this versatile, but this one nails it. Honestly, it’s so good I’d recommend buying the 2-pack or more to make sure you always have some on hand.

What can I say? I love this stuff! I am on a very low carb diet and these pork rinds are an excellent substitute for breadcrumbs. They arrived fresh and the texture is perfect in many recipes that call for regular breadcrumbs. They funtion pretty much the same as breadcrumbs...at least for the recipes I have been following. I highly recommend these for anyone who is looking for a zero carb breadcrumb substitute! They don't taste like pork rinds in the recipes I use. They taste like breadcrumbs!

I bought this as and alternative to bread crumbs as I need to consume less carbs. The smell is a little off putting at first but the taste is just so great. It's a bit higher in price than one would like to pay for a bread crumb substitute but I knew that when I bought it. The only other issue is that is is not as thick as using bread crumbs so you need to use ever more to get the same density as you would with breads. I will say if you need to lower your carb intake and can afford the extra money over bread crumbs this is a great product and taste great. I will be buying it again.

If you happen to be on a Diet of any type especially a Low Carb One. This is the Crumbs to use. NO Pork Rind Taste, just NO Carbs and Great Taste. Warning; Once you use this, there's no going back. Buy at least TWO to start with.

I use these as a substitute in meatballs. I have used them as a "breading" to pan fry chicken. Excellent!!

Our favorite seasoning to add to all veggies, meats, fish, soups and salads. Great if one is diabetic or doing low carb or low salt diets. Flavor is fantastic! So easy to use and store! There are four flavors that we use. The Italian and herb are most mild. Great for breading meats and fish. So versatile!

The problem was it spoiled before I could use all of it. Next time I’ll just make my own