Name: WYCY 18CM Round Bread Basket 7IN Banneton Proofing Basket Natural Rattan Bowl for Dough and Bread for Home Bakers (with Cloth Liner, Dough Scraper
Brand: Wycy
Price: 242.43 TND
Availability: InStock

Deliver to Tunisia

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Description

★PERFECT ARTISAN BREAD: Our banneton proofing basket made from natural rattan, there will be bump pattern at the surface of the dough during proofing, to creates a superb skin for artisan bread.
★ECO-FRIENDLY: Handmade,unbleached high-quality natural Indonesian rattan cane hand-craft, lightweight, and no more wood splinters in your home baked bread.
★EASY TO CLEAN: You can clean the basket by hand wash and keep dry after clean; or leave somewhere warm and dry. Brush with a dedicated bristle brush.
★SAVE MONEY BAKING BREAD SET: Anneton round proofing basket*1+Free Dough scraper*1+ Free Bread cutter*1+ Free Food Silicone Brush+Free Detachable linen liner cloth*1
★100% QUALITY ASSURANCE:We are really confident with the proofing basket which will be the best choice. We provide the highest quality products and best customer service, and we will fully refund you if have any flaws.

Size:30CM Product Parameters: Material :Rattan+Flax； Production Process: pure hand-made； Product Size (Round： Manual measurement of dimensions, there may be slight errors): 5Inch:13*6CM(5.1*2.3Inch); 7Inch: 18*9CM (7*3.5Inch); 9Inch: 22*8.5CM (8.6*3.3Inch); 10Inch: 25*8.5CM (9.8*3.3Inch); 12Inch: 30*8CM (11.8*3.1Inch). Product Feature： -No smell, non-toxic, anti-dust, durable, impermeable, easy to clean. -Rattan is a natural wood product that natively grows in southeast Asia. -Brotform Rattan Basket For Rising Dough or Decoration. -When dough is risen, turn it out onto a pan to bake. -Loaf will sport a gorgeous pattern of floury rings circling the deep-golden crust. -Used by the most experienced bakers and the novice at home. -Comes with the linen liner that can be removed to clean and wash ,so reusable. Instructions: 1. Flour the brotform then place the kneaded dough in the basket until it rises. 2. After dough has risen, take dough out of basket and transfer it onto a baking sheet for the oven. 3. Please Remember that with dough many things effect the rise:Weather, yeast quality, and flour types can effect the rise. 4. Many Great Bakers let the dough rise in a greased bowl before they put it in the brottom. Package Included: 1* Rattan Basket 1*Lining 1*Scraper 1*Bread Curved Cutter 1*Food Silicone Brush

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