NutriChef 12" Stainless Steel Frying Pan with Lid- Triply Hybrid Large Skillet, Scratch-resistant Raised-up Honeycomb Fire Textured Pattern, Oven & DIshwasher Safe, NC3PL12

I was slightly hesitant to purchase given some of the reviews, but after cooking with this pan for two days, I can confidently say that this is an AMAZING pan *if you simply follow the instructions*. I do a *lot* of home cooking and have put this pan through its paces across all meals in the past 24 hours and it has produced results that my family have called “best ever” as in “best ever burger” or “scrambled eggs” or “sunny side up eggs” or “grilled cheese.” The pan out performed my expectations in every way. Great sear on the burgers, eggs came out perfectly in every variation and the grilled cheese was perfection. The included lid made finishing dishes (melting cheese, keeping warm) easy. While others charge for a lid, this pan includes one that has a stay cool handle and venting hole like the most expensive pans of this class. The secret to all of this is following the instructions. I cleaned and seasoned the pan before using. I then used an appropriate fat for each dish and lower heat than I would with other pans. Everything went great. The pan is very efficient, so you don’t need high heat to get a sear and I have been adding fats for cooking in all of my pans (watch any pro chef and you will see that this is normal), so this was nothing new. I am completely thrilled with this pan and will be purchasing some other sizes. Follow the instructions and you won’t be disappointed.

I love this fryer. I bought the 12 inch and it's huge and deep. Solid build. I wouldn't recommend metal utensils but it would be capable of withstanding light usage. Heats up very fast and evenly. Non stick is excellent though I would use some oil to cook eggs. Cleaning is effortless. Excellent value and easy to use

The first time I ever spent $50 for one pan, but when it arrived I saw it was a real work of art. It is beautiful and is made of high quality materials. It works great and works excellent when you go by the directions. I needed a pan that was not aluminum, didn't have toxins, that was non-stick, could take metal spatulas and you could cook without oil. It had all the characteristics that I needed except the last one. Why do you need to use oil in a non-stick pan. The point of buying a non-stick pan is oil free frying. I had a cheaper brand that met all my conditions, but the surface didn't hold up. I love this pan. How can I cook without oil in it?

I love these pans. If you're looking for an option that is not a PFAS/PFOS nonstick, but easier to work with than traditional stainless steel, this is your bet! The pan is easy to clean and heats evenly. A few things might stick to the bottom when cooking (like cheeses) but it comes right off with washing. It's a solid, heavy weight pan and the lid fits well.

I wish I could give it zero stars. It truly the worst pan I’ve ever had. Don’t even try cooking eggs with it. It fails over and over. No matter how you use it, no cooking spray, cooking spray, oil… whatever. It’s awful.

I wasn't able to find my original review to edit, but I had a problem with the first one. It was slightly convex on the bottom, making it spin freely on my glass cooktop. After a few uses I resorted to using heavy objects to keep the pan from spinning. Finally I decided I had enough for a relatively expensive product, but by then I was 2 days beyond the 30 return window. Amazon suggested I contact PyleUSA, which I did. Their customer service was superb and they quickly sent me a free replacement. The replacement is perfect and now I have a favorite pan. It will be painful to put the original pan in the metal recycling bin, but it really is useless so at least it's getting recycled. A word about the non-stick: Not entirely accurate, Food does stick, but the pan cleans very easily either by soaking or just put it in the dishwasher. You can use metal turners for the food, in fact I recommend it because then you can scrape the food off of the pan while cooking. Overall, I'm very happy with the pan and the service.

I love this pan! I followed the instructions to season it and nothing sticks to it. It heats beautifully, looks great, can use metal utensils and the handle stays cool. Would definitely buy again.

Over all loving this pan only con is that the bottom surface is a little wobbly. But there has been no shifting of food being cooked to one side of the pan or other everything is staying in place and cooking evenly so fare.

Je suis très satisfaite de cette poêle. Elle chauffe de manière uniforme, les aliments n’attachent pas et le nettoyage est facile. La surface en nid d’abeille semble résistante aux rayures. La poêle est solide, bien équilibrée et agréable à utiliser au quotidien.

The quality of the item looks good. I bought the item because the product description clearly stated it was non stick and metal utensils could be used. The instructions that came with the pan say that for best results the pan needs to be greased and secondly that metal utensils are not to be used. I would like to be advised which information is correct.

Ottimo prodotto.e' molto semplice da pulire non si graffia e si cuoce ottimamente

Tauchqualität würde es immer wieder kaufen

Salta a la vista que es un producto de calidad. Lo de la tapa es un detalle útil, y también de buena calidad. Excelente.