Zenker Non-Stick Carbon Steel Flan/Tart Pan, 11-Inch, grey

I wanted one mold like this for a while. This one is perfect for 8-10 people. The génoise is pretty thick so a syrup is mandatory. It is not as deep as I thought it would be for the fruits, but it is enough and visually it looks pretty good. The price was good, cheaper than in a shop and Zenker is a famous German brand for molds. I bought a few ones when I lived in Austria and they have not moved at all after all these years. I recommend to wash it by hand. It is so easy anyway, nothing sticks on it. It is a great purchase.

These worked like magic for my 36 mini pies i made for my dad's 70th. I was worried that the chocolate crust would leave behind reidue that would cause my regular crust pies i made later to look dirty, but the non stick surface defied any build up! I baked both empty shells and full pies, 12 @ a time and will suggest making the crust dough thin and tucking/pushing it into the lower rim to take advantage of the structural support it offers. If the crust is too thick, your area for ading filling is much reduced and overpowers the dessert. I was very paranoid about the structural integrity of the pies once they where assembled and out of the tins, the lower rim adds a lot of stability so the pie can withstand being picked up one hnded in one peice. I will warn against letting the pies stand longer than a day without being eaten, at the 24 hour mark, the chocolate and lemon meringue pies had soft crusts the dutch apple with purposely low moisture inside were fine. I am completely happy with my purchase and look forward to using these in many future deserts.

I bought it to make a German dessert Called Murbeteig. It baked beautifully! I recommend it. It’s perfect! Good quality at a great price!

I love making these little "Tortenboden" - a staple in the German Bakery! I have a large one (11 inches) but I wanted some small ones for individual sized tartelettes, especially great for gifting to someone! In case you don't know how to use them, here's a simple recipe for the dough: with an electric hand mixer (stand mixer with whisk attachment works, too), mix together 100 g sugar and 3 eggs, until foamy. Add 100 g flour and 1 tsp baking powder. Grease the little baking dishes, fill halfway and bake at 350F for 10 min. NOTE: make sure you grease them well!!! I also cut out a little piece of parchment paper and put it on the middle part before baking. That way you can ensure that the tartelettes won't stick and come out clean. When I take them out of the oven, I wait 5 minutes and then use a little toothpick to carefully lift the sides up until they come out clean. Decorate with your favorite fruit, glaze and voila! I would suggest only handwashing them, not dishwasher, so the coating doesn't come off.

I really like this pan because it has a nice indentation in the middle so when you flip the cake out, the baker can add filling to the top of the cake and it won’t slip down the sides. I have an almost identical tart pan that is the same size so that I can make a decorative layered cake. My only wish is that it was a bit more thicker, more substantial in heft. It is not as well made as my tart pan but it still serves its purpose and works well.

Just like what I'm looking for

These mini tart pans have a great non-stick finish which does not easily wear off. The size is perfect for mini pies, and the texture of the pans lends towards easy removal of baked goods. I used these pans in a professional kitchen to produce mini pies, and day after day, they were reliable and extremely useful. When the mini pies became too popular, I had order another two sets! Highly recommended for a casual chef, or even a cafe / bakery.

Form arrived within days, but in a bubble warp envelope and, because of that, slightly warped. Not a show stopper but definitely annoying. I managed to "unwarp" it to a usable level. Bought a brand name for quality and am slightly disappointed.

İhtiyacıma yönelik beklediğim gibiydi teşekkürler

Love that this flan pan doesn’t have a removable bottom and that I found it one Amazon! as I haven’t been able to find one like this in stores. Since purchasing, I’ve used it a few times and it works perfectly. I’m so happy with the quality and durability that I bought one for my mom as well!

Ottima qualità, bisogna comunque sempre imburrare e infarinare altrimenti si fa fatica ad estrarre le crostatine. Io li lavo anche in lavastoviglie e rimangono sempre perfetti.

Me hubiera gustado que se pudiera sacar la base.

Excelentes moldes zenker muy resistentes y bien hechos, dedicándome a la cocina profesional siempre andamos buscando buenas herramientas para trabajar y estos moldecitos por cierto Alemanes son buenisimos, he hecho tartas y pays y salieron perfectos son de muy buen tamaño 10cm completos y no se les pega nada y por él precio regalados (alrededor de 166 pesos) en estos días subo fotos de unas tartas por que en cuanto estuvieron no las comimos todas en casa, espero mi reseña haya sido de tu ayuda =D saludos y abrazo.