







Ingredients calcium chloride. Directions Mix 1 cup of water with 1/4 cup of vinegar. Add 1 tablespoon of salt and 1 teaspoon of calcium chloride. Stir until dissolved. Slice cucumbers and place in a jar. Pour the brine over the cucumbers, ensuring they are completely covered. Seal the jar and let it sit at room temperature for 24 hours. Refrigerate after opening.





| Product Dimensions | 7.37 x 7.37 x 7.87 cm; 155.92 g | 
| Item model number | W666-98425 | 
| Weight | 454 g | 
| Units | 162.65 millilitre(s) | 
| Brand | Mrs. Wages | 
| Taste | Tangy, Sour | 
| Cuisine | Western | 
| Package Information | Jar | 
| Country of origin | USA | 
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