Description
- Tengchong rice cake is a national well-known food.Select rice milk as raw materials,fuse traditional and modern technology to make it. White color£¬ unique flavor and rich nutrition go down a storm.Dip it in the cool water over 2 hours and then drain the water. fry it with egg,meat,vegetable and Seasoning that is the famous taste.
- Flavor: original
- Weight:400g/0.88lb/14.1oz
- Shelf life:360 days
- Ingredients: rice, cake thread, water.
Yunnan Tengchong specialty: Dajiujia Rice Cake 14oz 云南腾冲炒饵块
