Classic Tibetan incense made with the ever popular nag champa flower, and sweetened even further with a touch of honey. Each bundle has a sustainably harvested lokta paper wrap describing the incense, and contains nineteen 5'' long sticks. Each stick burns about 30 minutes. Tibetan incense is made from an extruded herbal paste like spaghetti.
Trustpilot
3 weeks ago
1 week ago
