BK Black Steel Seasoned Carbon Steel Paella Pan, 15"

Parfaite,grande avec une belle hauteur

El producto lo utilice una sola vez y después de lavarse y secarse se óxido, la verdad me decepcionó mucho, es de material parecido a un comal a diferencia que este se oxida, no es lo que describe la página.

Eine sehr gute Pfanne nicht nur für Paella.

I was undertaking my first paella recipe and initially I thought about using a carbon steel frying pan but serving a big party I thought I better move up to a 15-inch pan. That turned out to be a wise choice as I filled this pan to the brim. The paella pan itself is wonderful to work with. It was perfectly seasoned and the heat was very well distributed even though the pan extended well beyond the gas burner it sat on. Best of all, it formed the perfect paella rice crust on the bottom, a dark brown crust with just a touch of carbon. Cleaned up with little effort. If you're going to take on paella, then you want to use the right tools. This pan fits the bill perfectly.

Using this pan in a flat top stove, the pan bottom will deform rapidly (on mid-low heat) so it will not sit flat on the stove throughout the cooking process. The non stick is great and is a very useful size