


🔥 Elevate your wellness & cuisine with the ancient power of Red Koji!
Kensho Red Yeast Rice Spores (Red Koji) is a gluten-free, 10g premium fermentation starter that invigorates the body, aids digestion, and supports healthy cholesterol through natural monacolin compounds. Perfect for culinary use, it imparts a vibrant red hue and subtle umami flavor to dishes, with a precise 48-hour incubation process ensuring optimal enzyme activity and aroma.
| ASIN | B0918KWCS2 |
| ASIN | B0918KWCS2 |
| Age Range Description | Adult |
| Best Sellers Rank | 318,190 in Grocery ( See Top 100 in Grocery ) 604 in White Rice |
| Brand Name | Kensho |
| Container Type | Bag |
| Is Expiration Dated Product | Yes |
| Manufacturer | Kensho |
| Manufacturer | Kensho |
| Material Features | Gluten Free |
| Number of Items | 1 |
| Package Quantity | 1 |
| Recommended Uses For Product | Cholesterol,Digestion |
| Special Ingredients | Red Yeast Rice |
| UPC | 765066763978 |
| Unit Count | 10.0 gram |
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