Sadaf Mosir Shallot - Dried Persian Shallots (allium stipitatum) -Make your Mast o Moosir from scratch -2 oz. bag

The flavor profile is excellent, capturing that unique sweet onion and garlic blend that makes shallots so special without any bitter aftertaste. I used these dried shallots to make a homemade yogurt dip, and they hydrated flawlessly in the dairy, softening up to the perfect texture while infusing the entire batch with rich flavor. The cut is uniform and clean, meaning you get consistent flavor throughout your recipe without biting into any unpleasately woody or oversized chunks. The convenient zip bag keeps the shallots completely airtight, preserving their aroma and freshness for months on end.

The Sadaf Mosir Dried Persian Shallots have been a delightful addition to my culinary repertoire. Their unique flavor, a perfect cross between onion and garlic, is mildly sweet yet distinctly garlicky, elevating my homemade dishes with an authentic touch. I initially purchased these for making Mast o Moosir, but their versatility has made them a staple in my kitchen. Whether rehydrated or ground, they blend beautifully into soups, salads, and even as a topping for grilled meats, adding depth and complexity with ease. Their natural processing and absence of fillers or chemicals align with my preference for wholesome, vegan ingredients. Additionally, the packaging ensures freshness, retaining the shallots' potent aroma and flavor. At $8.99 for a 2 oz. bag, they offer great value, considering the quality and the amount needed to enrich dishes. Sadaf's commitment to authenticity and quality shines through in this product, making it essential for anyone looking to add a gourmet touch to their meals. Whether you're an experienced cook or new to Persian cuisine, these dried shallots are sure to impress.

They look Good. although I haven't used them yet. I'm going to use them to make the 35,000 Babylonian stew mentioned by Tasting History show.

These dried Persian shallots are great quality and full of flavor. Perfect for making traditional Persian shallot yogurt (mast-o-mosir) or pickles. They soften beautifully after soaking and taste just like fresh ones. Highly recommend for anyone who loves authentic Persian flavors!

Gritty

If you know, you know what this product is. You gotta know how to make it and what mixing it with yogurt it tastes delicious. I would buy it again.

Good product. Need dried shallots, then buy this pack.

I’m so glad I was able to find these. I had been looking for them in my local supermarkets and nothing. These are so good. It’s like a concentrated onion-garlic type of shallot. I use it to make Persian shallot yogurt for my kebabs. Soak a few in hot water and let them hydrate overnight, chop them and mix with yogurt and a bit of salt. So tasty! Great purchase.

Nice product well packaged

Good product

The quality is very good but the price is outrageous