Tete de Moine AOP has been known as the finest cheese for 800 years. This raw milk specialty cheese from Bellelay, Switzerland is produced with natural, fresh mountain milk. This production process is in accordance with the strict AOP guidelines of the Swiss Jura region mountain village dairies. This traditional mountain cheese is designed to be served with the included keepsake girolle and cover. A perfect gift, for a cheese connoisseur!
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