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🍣 Elevate your dishes with Japan’s gluten-free umami secret!
Kikkoman Tamari Gluten-Free Soy Sauce is a naturally brewed, wheat-free condiment made from just four simple ingredients—water, soybeans, salt, and vinegar. Originating from Japan, this 250ml bottle delivers a lighter-colored, saltier, and more powerful soy sauce experience, perfect for gluten-sensitive foodies and anyone seeking authentic, allergen-friendly flavor enhancement. Certified Halal and vegetarian, it’s your go-to versatile seasoning for everything from sushi dips to rich marinades.
| ASIN | B07VV5M283 |
| ASIN | B07VV5M283 |
| Best Sellers Rank | #14,236 in Grocery & Gourmet Foods ( See Top 100 in Grocery & Gourmet Foods ) #26 in Soy Sauce |
| Brand Name | Kikkoman |
| Container Type | Bottle |
| Customer Reviews | 4.5 4.5 out of 5 stars (60) |
| Diet Type | Halal |
| Flavor | soy |
| Item Form | gravy |
| Item Package Weight | 0.57 Pounds |
| Item Weight | 0.57 Pounds |
| Item Weight | 260 g |
| Net Quantity | 250 Milliliters |
| Number of Items | 1 |
| Package Dimensions | 20 x 7 x 7 cm; 260 g |
| Size | 250 ml (Pack of 1) |
| Specialty | Gluten Free, No Artificial Colours, Wheat Free, halal |
| Unit Count | 250 Milliliters |
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