50 Organic Grade A Madagascar Vanilla Beans. Certified USDA Organic for Extract and All Things Vanilla. ~5" by FITNCLEAN VANILLA. Bulk Fresh NON-GMO Pods.

Great batch of vanilla beans. They arrived carefully packaged in a sealed, airtight container, ensuring freshness. The aroma is truly exquisite, with a rich, sweet vanilla scent that fills the room. I used these to make vanilla extract—using 50 beans, I was able to produce a substantial amount, sufficient to flavor multiple recipes (roughly 5-8 vanilla beans per cup of vodka, rum, or brandy). Overall, I am very impressed and will definitely purchase these again for their quality and aroma.

These vanilla beans are high quality and have a strong, rich aroma that works really well for homemade extracts and baking. The beans are moist, flexible, and easy to split open, which makes them simple to use in recipes like desserts, syrups, or infused sugar. The flavor they produce is deep and authentic, especially when used for vanilla extract, and a little goes a long way. The packaging keeps them fresh and prevents them from drying out too quickly. Overall, this is a great bulk option for anyone who regularly cooks or bakes with vanilla and wants a natural, high-quality ingredient for recipes.

They arrived with the package sealed. They are plump and moist and smell fantastic. I would definitely order more from them when I need them. I use them for vanilla extract and paste.

Beautiful, aromatic, moist & oily pods! I use 75-80 of these particular seeds per year. Always arrive in perfect condition, well packaged and straight. TONS of flavor!

I usually buy vanilla beans/pods which are dried, in a jar, from the store, and pay an exorbitant amount for them. I looked on Amazon and when I saw organic (which doesn’t necessarily mean anything but I figured I’d give them a try) that helped to sway me. They smell AMAZING!!! They are soft so I am able to scrape out the seeds if so desired. This may not be what you want and you may need the pods/beans dry for a recipe but if you are looking for a quality product, suitable for homemade extract (strong potency), clean and moist, you have found it! I hope your order is as good as mine. I’m super happy with it. It came quickly only draw back? Packaged in plastic, I prefer anything but.

These beans are moist and plump a little more than the other two, although it could be in the packaging. The native vanilla beans have a slight smoky scent and the fit clean, have a fruity base scent. The vanilla bean kings just smell like vanilla. I would like to use the native vanilla for my next batch of vanilla extract. To me they are favored for their scent above the other two.

Fresh & delicious for making homemade vanilla extract.

I am very happy with these vanilla pods. Just openned the pack today to make vanilla for Christmas gifts. They smell fantastic and are moist enough to slice open the pods before putting them in a jar for 6 months with some vodka. A good buy!

The best that we have tried so far!!

These are very good whole vanilla beans. There’s a fine aroma either due to origin and/or because it is vanilla. I think they have a lot of good health benefits, and you can also add these vanilla pods to other healthy things like black tea, black coffee or chai tea which is black tea with chai spices added. You can make your own chai spice blend, or buy a blend. The chai blend I have has cinnamon, cardamom, nutmeg, ginger, cloves and black pepper. I like using this blend of chai spices either pre-made or homemade. If chai spices are blended yourself, ratios can be changed and a trace few other things can be added including turmeric (there’s turmeric with more healthy curcumin which is a more recent discovery), curry leaf, allspice, bay leaf, fennel seeds, coriander seeds and star anise. Adding chai spices with this vanilla to a brew of black tea to create a chai tea brew is very exciting both for taste and general health! Also with the chai spices, certain ingredients have a fresh vs dried variant. Other exciting growing origins exist for vanilla, including Indonesia and it makes me wonder what the true history of this plant is. I’m curious if it has been moved around the planet with growing conditions considered. The Central Americas with the variety of countries there (as said not just one place) is said to be the origin of this plant. If this is true, then I guess vanilla has been moved around the planet like certain other foods. These few new places are now Madagascar with this one and Indonesia as well. A new trend for better or worse in vanilla is not just extract, but making your own extract. Overall I think it is best fresher, but it makes me wonder if there was a very good origin with limited supply, people might want extract instead. In general though, fresher the better I think!

I am very impressed with the quality on these vanilla beans. They are wide, oily and tender which made them easy to split. These beans are a great value. All vanilla beans have a slightly funky ammonia smell that some people can distinguish more easily than others. This does not affect the finished vanilla extract.

So fresh, delicious and fragrant. Will buy more