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๐ช Slice like a pro, chop like a boss โ the Kai Hocho Santoku is your kitchenโs secret weapon!
The Kai Hocho Premium Santoku Knife features a 6.77-inch carbon steel blade crafted with traditional Japanese techniques for exceptional sharpness and rust resistance. Its ergonomic nylon resin handle offers superior comfort and control, making it ideal for precise slicing, dicing, and paring of vegetables and fruits. With a sleek black finish and dishwasher-safe design, this knife combines professional performance with everyday convenience.
| ASIN | B08JG1X2GR |
| Best Sellers Rank | #46,400 in Kitchen ( See Top 100 in Kitchen ) #14 in Santoku Knives |
| Blade Color | black |
| Blade Edge | Plain |
| Blade Material Type | Carbon Steel |
| Blade edge | Plain |
| Blade length | 6.77 Inches |
| Blade material | Carbon Steel |
| BladeLength | 6.77 Inches |
| Brand | KAI |
| Brand Name | KAI |
| Color | Black |
| Colour | Black |
| Construction Type | Forged |
| Customer Reviews | 4.3 out of 5 stars 4,769 Reviews |
| Handle Material | Stainless,Steel,Resin Handle |
| Handle material | Stainless , Steel , Resin Handle |
| Included Components | Kai Hocho Premium Santoku Kitchen/Vegetable Knife, 6.77 Inch Blade, Black |
| Is the item dishwasher safe? | Yes |
| Item Length | 29.7 Centimeters |
| Item Type Name | Santoku Knife, Kitchen Knife, Vegetable Knife, Chef Knife, Meat Knife, Kai Santoku Knife |
| Item Weight | 117 Grams |
| Manufacturer | KAI |
| Manufacturer Part Number | 000IN5201 |
| Material Type | Stainless Steel |
| Model Number | 000IN5201 |
| Number of Items | 1 |
| Size | 7 ุจูุตุฉ |
| Unit Count | 1 Count |
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R**H
Too sharp and heavy to cut smoothly
Don't believe on negative reviews. Blade really feels heavy and too sharp. This chef knife really blows my mind with it's first impression. The blade really gives a feel of weightage. It really very sharp to cut any vegetables. I tried to cut onion and I didn't need to apply any extra pressure on blade, it's smoothly cuts the onion very smoothly. I got really surprised. It also looks premium and worth the price. I also recommend you to buy this knife.
S**U
Value for money
It's very sharp and of premium quality great for cutting jackfruit. Value for money
S**A
A true Japanese knife on a budget
I have a few Victorinox knives and a few others including steel ones made by grinding HSS blades. This is a different approach to knife making, even though it is SS somehow the metal is springier, it sings. The edge the balance and the cutting is better than expected for 400 bucks. If you know knife work you will appreciate it.
D**A
Nice
Good priduct Very sharp, but adhesive
G**V
Best Santoku knife for daily use
Kai Santoku knife is best for daily household kitchen work, its made of high grade stainless steel. Knife is well balanced and pretty sharp, handle is made up of polypropylene (plastic) which is comfortable to grip. Got in the best price of 390 with cashback. I have used several other brands in this price range, but Kai knife outshine everyone, it holds edge for long compared to those. Easy to sharp on wheatstone of 1000 grit. Overall a good choice you can go for it.
Trustpilot
3 weeks ago
1 month ago