FLYBYJING Sweet + Spicy Sichuan Chili Sauce: Perfect for Noodles, Proteins, Veggies, Fish, Dumplings and Everything Else - Hot Sauce, Marinade and Glaze made w/Premium Chilis - Vegan, 6oz (Pack of 1)

Great flavor! A little sweet, a bit hot, and a nice umami in the back. I've used it in two dishes as an ingredient and to jazz up takeout noodles. Very nice

I love this sweet/hot sauce. It used to be Fly By Jing Zhong sauce. They just changed the name, but it’s the same and delicious. Delivery was perfect, well wrapped

This sauce is the best! Make sure to mix it up before using as it does get a bit thick.

This Chili Sauce has been my favorite thing to try on my meals. I put it in soup, on stir-fries, tofu, toast, just about everything. It's not too hot and the taste is delicious. I usually have a spare jar so I never run out.

Ive often wondered how hot is Sichuan food and why? Well this answers my curiosity. its hot but good in soup..

I personally don't think it's spicy at all (everyone has a different spice tolerance though, so bear that in mind), but it has the perfect balance of sweet and savory flavors that I've never tasted before. I honestly hadn't planned on trying this one, but the Sichuan chili crisp was sold out, and I really wanted to try this brand since I had heard so many good things about it on TikTok. I took a chance, and I actually ended up liking this one waaaay more than the chili crisp. It's definitely thicker than the chili crisp and has, at least in my opinion, a better umami bomb. It pairs really well with basically everything savory—I've put it on avocado toasts, rice bowls, salmon, and more. The bottle does leak just a little, but it's not a big deal and might just be because I'm not tightening it enough. I couldn't recommend it more. I think it just levels up a meal!

It has cayenne pepper, so there is a quick hit of medium heat that fades quickly. It’s spicy, not hot. Brown sugar is listed, it rounds out the flavor but it definitely NOT enough to claim that it's sweet. It is more a savory sauce. I think some people might like it because there is no lingering burn and you'll actually taste the food. It's just OK, but I'll have to mix in other ingredients to improve it. You can definitely taste each of the ingredients that are listed, but the soy oil itself is too noticeable in an odd way. I really wanted to like this but I won't be buying it again. Edit: Seller reached out and offered a refund but I declined since I might try the other varieties they have. I might have been unfairly comparing it to my usual brand and I like that they used that type of pepper. I poured out some of the oil, stirred in a tiny more brown sugar and it’s closer to what I normally use. ,

Great product. As expected flavorful and adds that extra yumminess to any dish