Edible Drying Natural Sausage Casing, Sausage Casings for Flavorous Homemade Sausages Ham,Breakfast Sausage,Italian Sausage,Knoblewurst,Pepperoni,Bologna Sausage and Most Sausage-8m/26ft,Φ50mm

Easy to use, very clean and sausage come out crispy yummy

Made salmon sausage with this. Easy to fill and holds up well when cooking.

Works well for smoked, poached or sous vide sausages. May be a little tough for some folks but easy to peel off before serving.

This product hasn’t been used yet. I’ve received it, and it feels very good—nice and dry, suitable for storage.

Nice casing, easy to soak and stuff.

They do not come in a roll they are folded up so I think I'm going to have difficulty feeling them. I prefer the sticks you push on and as they fill it comes off. With these I'm not sure how I'm going to get the sausage all the way through. So I'm hoping I can just push these all on the stuffer if so I will update this review.

Loved Because is a dry product I can use the let over another time I did linguica and everybody loved

Really thought these were great until I cooked my sausage. They were tough and then also burst while Cooking🤷🏻‍♀️. My AI app said soak for 60 minutes. The package said 3 to 5 minutes so I followed the package. Maybe I should’ve followed the AI. I won’t be buying these again lots of meat. I have to figure out what to do with because the sausages aren’t working.