Happy Kombucha's healthy starter grains are only grown in non-homogenized, unpasturised organic certified (soil association) whole milk and are shipped 1st class Signed for extra security and speed and only ever packed just before shipping to minimize stress to the grains.;Includes full paper instructions, ongoing help and advice, and FREE ACCESS to HappyKombucha's online materials, including Info, How-Tos, Video's FAQs, Recipes, APP for iphone users and Blog and more;Please note we have been informed by customers that other sellers are selling grains that are not for human consumption but not marking the product as such. For safety please check that the kefir you buy (if you choose another seller) is fit for consumption. If it is not it means the seller is not registered with environmental health so their hygiene standards have not been scrutinized and the grains have not been tested as safe or pathogen free. Culture your own delicious probiotic-rich kefir at home with Happy Kombucha - Fresh Easy to use & completley natural Milk Kefir Grains;Please note, these are real live natural kefir grains are Micro-biologically tested for safety and quality! and are grown in our 5 star hygiene rated premises. These are not the limited use powdered cultures. Our grains are alive and will grow and reproduce indefinitely if properly cared for (please see the huge amount of feedback). No repurchase necessary. We provide you with 1 Measured teaspoon/ approx 10grams of fresh milk kefir grains (enough to ferment one metric cup/250 ml of milk in 24hours-48 hours depending on temperature) This is exact amount you need to begin: not so few that you can't meet your daily needs, nor so many that, after the first week, as the grains reproduce, you're swamped with more grains than you know what to do with! As these grains will grow very quickly and are very active.
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