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๐ Elevate your curry gameโdine like a BIR pro without leaving home!
East At Homeโs Base Gravy for Curry is a premium, ready-to-use foundation designed to replicate British Indian restaurant-style curries at home. Made from 100% natural, vegan, and gluten-free ingredients, this base gravy eliminates kitchen hassle by cutting down prep time while offering flexible storage optionsโstore in your cupboard for up to a month or freeze for six months. Note: this is a base ingredient requiring additional spices and components to complete your perfect curry.







| ASIN | B0BGSQQ3S4 |
| Age Range Description | 18+ |
| Best Sellers Rank | 49,134 in Grocery ( See Top 100 in Grocery ) 58 in Gravy |
| Brand | East At Home |
| Brand Name | East At Home |
| Container Type | Bag |
| Cuisine | Indian (British influenced) |
| Customer Reviews | 4.4 out of 5 stars 260 Reviews |
| Diet Type | Gluten Free, Vegan |
| Item Package Weight | 1.23 Kilograms |
| Item Weight | 400 Grams |
| Item weight | 400 Grams |
| Manufacturer | East At Home |
| Number of Items | 1 |
| Number of Pieces | 3 |
| Package information | Bag |
| Package weight | 1.23 Kilograms |
| Size | 400 g (Pack of 3) |
| Speciality | Gluten Free, Vegan |
| Specialty | Gluten Free, Vegan |
| Unit Count | 400.0 gram |
| Unit count | 400.0 gram |
R**E
Great base gravy
Great base gravy. very impressed
D**S
Good item
Fantastic item if you don't want to make your own , great to take on holiday to save time too
S**N
Easy to use
Great for home made curry save a bit of time but a bit expensive for wot it is. I now make my own in bulk and freeze it for when needed
G**S
Perfect curry
Fantastic base for curries, no hassle perfect. You just add ingredients as you desire and your practically sitting in a restaurant. Price is very reasonable indeed.
A**R
Nom! Nom!
Nom Nom! Follow the recipe (you'll find this stuff mentioned in the BIR cookbooks all the time) and you'll get a supremely wonderful curry every time.
A**R
Base curry
Realy does lift a home made curry good product
A**S
Caramelizing is key.
Not bad at all! Used to make my own BIR base gravy - but being lazy I've been using these for a while now. If you do want that BIR 'hit' make sure that you follow the instructions - but I would add that you need cook for longer than you think to release those flavors. 1 part water to gravy then BOIL for 15 mins. Pre-cooked meat added at the end is a must - lest you end up with rubbery chicken in a delicious sauce.
K**Y
Quick and easy just add spices
Quick and easy better than me spending 4hrs making my own base
Trustpilot
1 month ago
3 weeks ago