🌟 Elevate Your Baking Game with Sorghum Flour!
Sorghum Flour from BWFO is a nutrient-dense, gluten-containing flour sourced from Italy, ideal for a variety of culinary applications. Each 1 kg package is not only packed with energy and fiber but also comes in 100% recyclable packaging, making it a smart choice for eco-conscious consumers.
| Item Weight | 1 kg |
| Allergen Information | Contains: Gluten, Tree Nuts, Peanuts, Sesame Seeds |
| Units | 1000.0 gram |
| Country of origin of primary ingredient(s) | Italy |
| Brand | BWFO |
| Cuisine | English |
| Manufacturer | BWFO |
| Country of origin | Italy |
| Serving Size | 100 g |
| Energy (kcal) | 357.31 kcal |
| Fat | 3.5 g |
| of which: | - |
| - Saturates | 0.64 g |
| Carbohydrate | 67.6 g |
| of which: | - |
| - Sugars | 0.28 g |
| Fibre | 5.3 g |
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