Doner Kebab Seasoning Spice Mix - 100g (Serves 10)

Arrived and delivered promptly. Very good value for money. I used Lambs mince and followed the recipe & I also added some dried red onion & dried garlic and mixed it by hand in a bowl and also a few teaspoons of garlic purée and then greased my loaf tin & added the mixture foiled & slightly changed the cooking time of gas mark 2, bottom shelf for 2 hours then turned it up to gas mark 4 for 1/2 hour & I didn’t take my foil off as I didn’t need to, it did double in size and by heck it came out lovely and tasted delicious, the whole family demolished between pitta breads and salad. It’s true what everyone else has said it’s like you would get at the takeaway, but even better, that’s what all my family has said. So now I’ve just ordered some more. So well done to the sellers for making this top quality ingredients. I will definitely be ordering this from now on. I would highly recommend.

Bought this after watching fat Andy review it on you tube.. You will not be disappointed. Tastes like a takeaway away kebab add a bit of MSG and kaboom taste surge , highly recommend

Very good flavour, better than my local kebab shop & less fatty. Followed all instructions, except added 3 cloves of garlic, & 3 tablespoons of olive oil. And more importantly used a food processor, left in fridge overnight. My only issue is the salt content is way too high. Otherwise ok if you consume with bread salad etc. Tongmaster should leave out the salt, so we can add as required.

Pretty good, slightly weak in seasoning, I added some garlic powder, about a table spoon with 1kg lamb. I also use natural Greek yoghurt as a binding agent. Roll into a loaf shape, slow cooked covered with foil and took of half way through. Gas 3 2/2.5 hours

I bought this doner kebab seasoning to make kebabs at home, and while the flavour was quite nice and definitely had that takeaway-style taste, the overall result was a bit mixed for me. It was easy to use and the instructions were straightforward. The spice blend itself is well balanced and gave the meat a good, savoury flavour, and it did make the kebabs smell and taste appealing. However, I found that it dried the meat out quite a lot and made it turn a bit rubbery, especially after cooking. I followed the recommended method, but the texture wasn’t as juicy or tender as I’d hoped, which took away from the overall experience. Because of that, I’m giving it 3 stars — it’s fine for flavour, but the end result wasn’t quite what I wanted in terms of moisture and texture. It might work better with some adjustments, but as-is it was just okay for me.

Just made this donner kebab took advice off other review added a tsp of cumin & a tsp of ground coriander & 4 cloves of garlic & an egg instead of water blitzed in a food blender oh & a large onion put in the oven for an hour I can’t believe it I promise you it tastes exactly the same as from a takeaway I’m so thrilled with it I’ve just ordered the biggest one I can get as I only purchased the smallest one as I wanted to try it first & see if I liked it I highly recommend if you like donner & also it’s healthy I bought the 5percent lamb & beef mince & mixed them thank you I’ll be buying this all the time & delivery is excellent.

Not bad at all. I usually buy 1 kebab a week at 5 quid a pop, thats 240 quid a year. Get this mix it all in with 500g lamb mince, and 500g beef mince, squish it all between your fingers till well mixed, press it all into a bread pan and cook till little bit crispy on top, turn it out onto a tray, with fat and all juices, and cook the other side till well done. Thinly slice and put in pita, or homemade flatbread with chilli sauce, (get bottle of heinz jalapeno ketchup and add 3 teaspoons of mint sauce = perfect). This is as close to authentic I have got from my local chippy, I would say almost identical. This has to be healthier, and you know what meat you're putting in it. For the price of this plus the mince it has to be lots cheaper, I think you could easily make 8-10 medium kebab/wraps. Saving you lots of money in the long run.

Impressed with this seasoning. Used with a lamb and beef mince mix. Easy to use. Tastes lovely. Only criticism is that the ingredients list does not state what spices are in it so added half a teaspoon of garlic powder. Bought the 100g pack to try it, have now ordered the 500g so definitely be using again.

Easy to prep, tastes great.

Yum

Taste was ok, but to much flour/filler in mix.