VonShef Potato Ricer Masher, Food Grade Stainless Steel Potato Ricer Press with Silicone Handle, Dishwasher Safe Fruit & Veg Press, Heavy Duty Food Press for Mashed Potatoes

The VonShef Potato Ricer Masher has quickly become an essential tool in my kitchen, especially for making deliciously smooth mashed potatoes. This food-grade stainless steel ricer is not only sturdy and well-made but also incredibly effective at its job. First and foremost, the quality of the materials is top-notch. The stainless steel construction feels durable and robust, capable of handling even the toughest potatoes with ease. The silicone handle provides a comfortable grip and stays cool to the touch, making it easy to squeeze without straining my hands. Using the ricer is a breeze. Simply place boiled potatoes into the chamber, close the handles, and squeeze. The perforated bottom and sides effectively mash the potatoes into fine, fluffy strands, resulting in restaurant-quality mashed potatoes every time. It’s also versatile enough to use with other fruits and vegetables for various recipes. I particularly appreciate how easy it is to clean. The ricer is dishwasher safe, but even handwashing is quick and straightforward due to its sleek, seamless design. There are no hidden corners or crevices where food can get stuck, which is a big plus for maintaining hygiene. The VonShef Potato Ricer Masher is not just functional but also aesthetically pleasing. Its polished stainless steel finish adds a touch of elegance to my kitchen tools collection. Overall, if you’re looking for a reliable and effective potato ricer that delivers consistently smooth mashed potatoes with minimal effort, the VonShef Potato Ricer Masher is an excellent choice. It’s durable, easy to use, and a must-have for any home chef serious about their culinary creations. Highly recommend!

Very nice, good quality ricer. Quite heavy to use, but does the job

It makes good mash . The only negative I find is it’s a bit of a pain to clean. I would recommend it though

Love this, I can't stand lumps in my mash and this gadget has solved my problem. So easy to use

It's really good and useful. My husband uses it. :)

Awesome bit of kit, made wicked mashed potatoes with out having to mash mash

Lovely smooth mash without the effort! After reading that others think this has revolutionised their mashing, I decided to buy one too and totally agree! Mashed potato that's so smooth with no workout. Just pop the cooked pots in to the body of the ricer and squeeze the handle down and out of the bottom comes little worms of soft, mashed potato. Each batch only needs to be done once and when all the potatoes are riced you can add whatever other ingredients you choose (butter, milk, cheese, salt, pepper) and just stir in. I won't be going back to a traditional masher! This VonShef masher is sturdy and easy to clean and has a quality feel, I can see it lasting a long time. If, like me, you like your food hot... I would recommend that you strain the potatoes into a colander and then rice/mash them back in to the hot saucepan they were cooked in, as they can get colder a bit quicker because each potato is exposed to the air for longer. It can also get a bit more messy if you overload the ricer as potato can escape out of the top if you overfill. Certainly not anything to stop you buying one... quite the opposite... it's all worth it, but just something to bear in mind for your first use! Great product, definitely recommended.

THIS MAKES LOVELY SMOOTH MASH NO LUMPS , IS EASY TO CLEAN . NOT SURE IF ITS VALUE FOR MONEY AS THERE WAS SO MANY TO CHOOSE FROM , BUT I PICKED THIS ONE FOR THE SIZE OF THE HOLES . WISH I'D GOT ONE YEARS AGO

Kartoffelstampfer von guter Qualität, problemlos im Geschirrspüler zu reinigen. In null Kommer nichts von gekochten Kartoffeln zu Püree verarbeitet.

Werk prima

Produit solide et simple d'utilisation. Facile à laver, prend peu de place dans les placards, et très efficace. Je recommande.

Zeer slechte afwerking,

If you like your "mashed taters" lumpy like potato salad, you DON'T want this. As a kid, I was told "homemade mashed potatoes have lumps, if it doesn't it's that fake powder". BULL. This thing is absolutely amazing. Find another use for your potato masher, because you won't use it for potatoes again. It makes the smoothest, creamiest mashed potatoes. NO LUMPS. Super quick. They could've stamped the parts so that the handles finish closer, that would've provided a slightly better, closer grip when starting, but if your potatoes are cooked completely, they are easy to push through. Some complained that there was some "squeeze out" around the piston. Of course, there has to be some clearance between the sides and piston. The "squeeze out" is MASHED. When it's empty, open it, bump it on the bowl, and the "squeeze out" becomes part of your creamiest potatoes! The small handle at the far end is nice to rest on the side of the bowl, while mashing, and while refilling. It has a convenient hole for hanging. It's rubberized so it doesn't jump around like a greasy noodle on vaseline. I'm pretty easy to please, but this thing is the most pleasing out of so little money. As a single father of a daughter that LOVES mashed potatoes, I feel late to the party. Perfect fluffy potatoes, no gooey mess from breaking the starches by over mashing with a masher. It's not just for potatoes. Anything soft you want to puree, "rice it". If I'd known about this when she was an infant, alot of her baby food would've been cheaper and healthier! You can even skip the skinning step, this will separate the skins while mashing. Make your own hummus! REAL pumpkin pie (not that canned filling crap)? I'll bet this will even separate the stray strings and seeds. I looked at others with interchangeable plates for different sizes, no need to spend the extra money, and deal with storing extra loose parts. Forget Gordon as a critic, my daughter and her friends gave me the ultimate "can we have more" thumbs up!