The Original Popco Silicone Microwave Popcorn Popper with Handles, Silicone Popcorn Maker, Collapsible Bowl Bpa Free and Dishwasher Safe - 15 Colors Available (Transparent Aqua)

This is amazing! I had no idea what I was missing until I bought one of these microwave popcorn poppers! We add about 1/3 cup of kernels to the bottom, put it in the microwave, and within 2 minutes we have a full bowl of popcorn. The popping performance is fantastic, honestly even better than my old 1990s air popper. Very few kernels are left unpopped, which is something I could never say about the air popper. If you love popcorn, this is definitely a must-have!

I used to have a popcorn machine that I had to put oil in, and the popcorn came out chewy, not crispy. With the POPCO, I don't use any oil, so the popcorn is crispy. Cleanup is way easier, too. It's also healthier than microwave popcorn bags bacause it has much less fat & calories, and it's better for the environment because it doesn't have rainforest-destroying palm oil. The only small problem is that when I make a full bowl, some of the kernels get slightly burned, so now I just make two small batches. I spray on some cooking oil spray, add my seasonings, and it's SOOOO GOOOOD.

We love our popcorn popper! We use it frequently! It makes good popcorn. We use the setting on the microwave and it’s never burned. It always turns out good!

I love this popper, which is so easy to use and cleans up easily. Don't make the mistake I did and use the microwave packets of popcorn in this popper, though. I thought, rather than wasting my packets, I would use the corn inside the envelopes. It was a big mistake, though interesting to see what was actually inside one of those packets! I can see why they say those are not good for you! So, just buy the inexpensive popcorn and use as directed, and you'll be very happy!

It is working pretty well so far. It recommends using the popcorn preset on the microwave and running it for 2 to 4 minutes. Our microwave has an auto feature where it senses the item in the microwave and determines how long to cook it. The popcorn is mostly popped when we stop it(usually because it is close to overflow out into the microwave). Our microwave doesn't put up a timer during the whole popping process. We stop it when the popping slows down to one pop every 2 to 3 seconds. We have used the 2 teaspoons of popping oil to provide a little moisture for the salt to adhere to. We are adjusting the amount of kernels we use to hit the sweet spot. I'm confident we will get there.It is easy to pop the popcorn and even easier to clean the popper. So far, So good.