Electric Deep fryer Stainless Steel Deep Fryer with Basket & Lid Capacity 10L(10.5QT) Electric Countertop Fryers for Home Kitchen and Restaurant with 60 Minute Timer, 1800 Watts, 120V

Likes: The size of the basin is pretty good. I've fried chicken, fish, lumpia (Filipino eggrolls), and fritters in it and it doesn't overcrowd easily. It maintains temperature efficiently. It's easy to clean, is very portable (which is useful if you don't like stinking up your house when you fry fish or something similar), and is super easy to set up and put away. Dislikes: The basket handle could be made to be more sturdy; it's comprised of two pieces (the handle and the basket...my guess is to make it more convenient to store) and when food shifts when you pull it out, the handle pivots out of the locking mechanism. The heating element does take about 25-30 minutes to climb to temperature when the basin is filled with oil to its maximum limit, but this is the only deep fryer that I've owned so I don't have much to compare this to. Overall, this deep fryer is really good and I'm pretty satisfied with my purchase.

Excelente

THIS FRYER IS AWESOME .WORKS GREAT

The only quirk I've found is that the on/off button is labeled backward. Off is actually on, and vice-versa. The temp control is good as confirmed with my infrared thermometer. The fryer holds enough oil that I generally don't have to cook in batches unless I am cooking for more than 3-4 people. We use it most often to fry pastelitos, the Honduran version of empanadas. One feature I really like is that it has thermal protection. If you turn it on without any oil in it (as did one of my teenagers), the breaker at the back (under a black round cover that you remove) there is a reset button.

Easy to use. Works great. Pounded a pork chop thin to get the results in picture.