how much do you use for a large loaf

I haven't used it for bread. I made 2 × 500grams panettone using 5 grams for the recipe as well as Lievito Madre. Info probably not much use to you.

Can I ask is this gluten in the malt extract less than 20 parts per million (ppm). If you could confirm that would be great?

It does not say anything on the label.

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Veggy Duck - Diastatic Malt Powder (400g) | High Diastatic Power

Product ID: 489346176

Details

Allergen information
Contains: may
Brand
Veggy Duck
Item form
Powder
Item weight
400 Grams
Leavening Agent Type
Baking Powder
Number of items
1

⚡High diastatic power for superior enzymatic activity

🌾400g premium malted barley flour, vegan & GMO-free

🍞Enhances leavening for perfect rise and texture

Veggy Duck - Diastatic Malt Powder (400g) | High Diastatic Power

Product ID: 489346176

Details

Allergen information
Contains: may
Brand
Veggy Duck
Item form
Powder
Item weight
400 Grams
Leavening Agent Type
Baking Powder
Number of items
1

⚡High diastatic power for superior enzymatic activity

🌾400g premium malted barley flour, vegan & GMO-free

🍞Enhances leavening for perfect rise and texture

92.33 DT

Duties & taxes included

In stock

Sold byAmazon TunisiaDelivered byDesertcartCustomer service byDesertcartReturns14 days · 30 with PRO

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Description

🍞 Elevate Every Loaf: From Kitchen to Artisan Bakery, Taste the Malt Magic!

DIGESTIVE DYNAMO - Boost digestibility and retention time for a gut-friendly indulgence
FLAVOR AMPLIFIER - Infuse your breads and pizzas with an intense, natural malt aroma 🌾
EFFORTLESS INTEGRATION - Seamlessly elevate any dough recipe with easy-to-use malted barley powder
GOLDEN CRUST GUARANTEE - Achieve irresistibly thin, golden crusts that turn heads 🍞
POWER PACKED PERFORMANCE - Unlock bakery-grade enzymatic strength with high diastatic power ⚡

Veggy Duck Diastatic Malt Powder (400g) is a premium, vegan-friendly baking enhancer made from malted barley flour. Renowned for its high diastatic power, it stabilizes and improves leavening, delivering thin, golden crusts with an intense malt aroma. Ideal for professional and home bakers alike, it enhances flavor, digestibility, and dough performance, making it a must-have natural adjuvant in traditional and modern baking.

Specifications

ASIN	B0BJF8TT2K
ASIN	B0BJF8TT2K
Allergen Information	Contains: Gluten, Sesame may contain, Soy may contain, Tree nuts may contain
Best Sellers Rank	23,442 in Grocery ( See Top 100 in Grocery ) 72 in Natural Extracts
Brand Name	Veggy Duck
Coin Variety 1	Diastatic Malt Powder
Container Type	Bag
Cuisine	Italian Cooking
Customer Reviews	4.6 4.6 out of 5 stars (538)
Customer reviews	4.6 4.6 out of 5 stars (538)
Diet Type	Paleo, Vegan, Vegetarian
Flavour	Diastatic Malt Powder
Item Form	Powder
Item Highlight	Made in Italy \| Vegan Friendly \| Barley Malt for Bread Making \| Ideal for Baking \| Improves leavening \| Adjuvant in dough
Item Package Weight	0.41 Kilograms
Item Weight	400 Grams
Leavening Agent Type	Baking Powder
Manufacturer	Veggy Duck
Manufacturer	Veggy Duck
Number of Items	1
Package Size Name	400 grams
Product Dimensions	9 x 5 x 9 cm; 400 g
Size	400 g (Pack of 1)
Specialty	GMO Free
Unit Count	400.0 gram

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