Nutiva Coconut Oil for Cooking and Baking - Butter Flavor Perfect for Making Movie Theater Popcorn, Baked Goods, Bread - Non-Dairy Alternative for Keto, Vegan, and Paleo Diets - 29floz

This stuff is soooooo good. I know it is still oil and still has fat – but much healthier than butter – and better than most other stuff out there too. I couldn’t believe that these giant jars were less tan 10 bucks each as usually a smaller jar is easily this same cost – or even more. So, I stocked up and bought a few – and even got some to give to friends and family – as I love this that much! It REALY does have a REAL butter flavor to it. Not sure how they do it – but this product is Vegan which is what I strive for in my life. I love to spread it on warm toast and bread. I need it melted in so either the bread has to be warm or I top the bread with a schmear and then pop in the microwave for a few seconds to get it truly melted. It literally melts in just a few seconds too – so that is neat. I mean I guess if your kitchen or house is very warm or hot or it is Summer it may be melted already. Otherwise just put it on warm stuff – or heat first. A little goes a loooooong way on bread, I have found. Now with popcorn – I find myself being heavier with this than I do on bread – but probably use way less than I would of melted butter or something else. I also definitely need salt on popcorn with this or the butter flavor just does not pop. I do not need to add salt when used on other stuff – but popcorn – totally. I just melt a little in the microwave and pour it over popcorn. You don’t even need it to get hot or warm to melt – just heated until it is a liquid and no longer solid. That is also better than using melted butter as that being hot shrinks your popcorn and really saturates it. This just lays on it and tastes delicious! So TOTALLY recommend this stuff! Especially at this amazing price at this unbelievable size! I hope that you have found my review helpful. : ) Enjoy your day! : )

Most amazing flavor when used with Amish Mushroom-top popcorn and a Whirley Pop. Rivals movie theater popcorn and is much healthier. Highly recommend.

If you want your popcorn to taste like the movie theaters popcorn use this with preferably Gold Medals Flavacol and it does the job. Complete game changer with the flavor profile on my popcorn. You can smell the aroma from a block away and the quality of the coconut oil helps pops the kernels completely because I use mushroom kernels and for standard pot you only need two tablespoons so quantity is plentiful.

This stuff is so good! Melted and drizzled over popcorn! Wowee, so yummy!

This vegan shelf-stable butter in a glass jar is really good for cooking and baking. It spreads easily, stores well without needing refrigeration, and works nicely in recipes where you want a buttery texture. However, the taste isn’t very desirable on its own, so it’s not something you’d really enjoy eating plain. It’s best used as an ingredient rather than a standalone spread. Overall, very practical and useful, even if the flavor alone isn’t its strongest point.

Instantly transport yourself to the highest quality movie theatre experience! This oil nailed the butter taste and light texture perfectly. Packed with buttery flavor, light enough not to weigh down the popcorn or make it chewy like some homemade batches can be. I used an old-fashioned stove pot with a manual kernel rotator. Following instructions, I used a 2:1 popcorn:oil ratio with 1/2 cup oil and 1 cup kernels. I paired with Himalayan salt and was absolutely impressed with the results. I got a nice “large” bowl of perfectly popped corn. I drizzled extra oil at the end and sprinkled with the salt. I couldn’t believe the ingredients were all purely natural . I love the price for the amount of oil, this is a deal. I will definitely buy this again.

Makes a mean bowl of popcorn, great flavor.

Tasty. Makes excellent popcorn

A little goes a long way. The buttery flavor is excellent.

Great product but it’s doubled in price so no longer for me.