Pea - Pea Protein Isolate - Plant Based, Vegetarian & Vegan Protein. NSF Certified, Easy to Digest, Non-GMO, No Lactose, No Soy and Gluten Free - 15 Servings

The Naked Pea protein power packs a whopping 76 2-scoop servings into a container, all of which is high quality pea protein, (just 1 clean ingredient) and loaded with other nutrients. This is the most affordable way to get a lot of protein for a low price. It is, as expected, fairly chalky, and it has no real discernable flavor. I make smoothies out of it, with 12oz unsweetened plant milk (usually almond milk), 1 Tbs of lemon juice, 1 Tbs chia seeds, 1 Tbs ground flax seed, 1 tsp vanilla, 1 scoop of the Naked Peanut Butter powder (a killer value, also with 76 servings, that has a great peanut flavor and has very low fat and no sugar, plus another 7gm of protein), some Allulose or other non caloric sweetener, 1 cup of frozen berries, and perhaps 3 or 4 ice cubes. It is pretty good, although still not as fruit forward as a regular fruit smoothie, which is why I add lemon juice for a little more zing. But dang, it makes a big smoothie that will fill you up and give you a ton of nutrients, some fiber, and a lot of protein, and actually tastes pleasant.

I use protein powder in the following recipe to flavor vegetables.Tasty Low Sodium & Low Carbohydrate Recipe for Weight Reduction & Weight MaintenanceThis recipe uses many spices used in Persian cuisine as there is only so much you can do with low carbohydrate vegetables as far as flavor is concerned. Ancient Persia plays a tremendously fascinating role in providing thousands of years of flavoring expertise to make low carbohydrate vegetables more palatable and appealing.First, add two cups of water to a microwaveable ceramic bowl with a glass lid. Add in 4 heaping tablespoons of kosher organic fenugreek seeds along with 2 tablespoons each of kosher, organic powdered ginger as well as turmeric. Add in 1 tablespoon kosher olive oil as well as 1/2 tablespoon of kosher ground pepper. Place lid on microwaveable bowl & microwave for 4 minutes. Let sit for 1 hour until fenugreek seeds soften. Once cooled, transfer fenugreek seed flavoring sauce to a Tupperware container & refrigerate.Wash 3 pounds of organic broccoli thoroughly and inspect for bugs. Place 3 pounds of minced broccoli in an air fryer basket, spray lightly with kosher olive oil and air fry at 350 degrees for 4 1/2 minutes to 5 minutes. Allow to air cool. Once air cooled, place cooked broccoli in a plastic Tupperware container and refrigerate.If you don’t own an air fryer, simply place 3 pounds of broccoli in a large pot & add two cups water to pot. Place lid on pot and steam while stirring until broccoli is lightly cooked. Use a colander to drain water from broccoli.Wash 2 pounds of mushrooms & thoroughly inspect for bugs. Mince. Place 2 pounds of minced mushroom in an air fryer basket, spray lightly with kosher olive oil and air fry at 350 degrees for 8 minutes. Allow to air cool. Once air cooled, place mushrooms in a plastic Tupperware container and refrigerate. If you don’t own an air fryer, simply place mushrooms in large frying pan and sautee with olive oil until water has evaporated to a thick sauce.Next, peel 3 extra large rinsed & chilled avocados. Finely mince avocado flesh and place in a large Tupperware container & store in refrigerator.The last step is to use a large pot to mix all the ingredients. In a large pot, add the chilled avocados, chilled cooked broccoli, cooked, chilled mushrooms as well as turmeric & ginger seasoned fenugreek seed sauce. To the pot add 6 tablespoons ground flaxseed and 6 tablespoons of organic, kosher pea protein powder. Finally to the pot add 1/4 cup organic apple cider vinegar & 1/4 cup organic lemon juice.Stir the pot contents with a large spoon and transfer contents of pot to 4 or 5 Tupperware containers for refrigeration until ready to serve a meal.Now, for a nutritious low carbohydrate breakfast, fill a ceramic microwaveable cereal bowl with pre-prepared & flavored low carbohydrate vegetables and microwave for 4 minutes. Transfer the hot vegetable dish to a much larger bowl and stir in 3 tablespoons of kosher, organic psyllium whole husk powder for added fiber to help provide a feeling of satiety throughout the day. Once the whole husk psyllium powder is mixed into the vegetable dish, the vegetable breakfast bowl needs to be consumed within 8 to 10 minutes as psyllium very quickly absorbs water and becomes almost totally unpalatable if left to sit idle and is not eaten almost immediately after mixing in psyllium.Enjoy vegetable bowl with organic, kosher salsa and organic, kosher sauerkraut to taste. This vegetable bowl should be eaten with perhaps 1 ounce of kosher lamb or tofu for added protein as excessive eggs are known to cause diabetes & overall mortality risk.This breakfast meal works best for weight management if it is the last & only meal of the day. The added whole husk psyllium powder acts as an appetite suppressant, & the low carbohydrate vegetable meal prevents an upsurge of insulin that inhibits lipolysis. Furthermore, restricting meals to one per day further inhibits insulin which prevents lipolysis. Lipolysis means burning fat for energy in biological organisms.Note that the critical ingredient & step is adding in psyllium whole husk powder as psyllium whole husk powder creates a sensation of satiety through the entire day & allows one to skip both lunch as well as dinner as well as in-between snacks. Weight loss and weight maintenance is far too difficult without psyllium whole husk powder without the added satiety effect.Within one to four hours after breakfast, the following beverages may be consumed as they act as appetite suppressants.Beverage A: add two shots of organic espresso to 12 ounces organic almond milk & add stevia to taste. Makes a keto latte.Beverage B: Add one tablespoon organic lemon juice plus one tablespoon organic apple cider vinegar to a 16 ounce glass of water and add liquid stevia to taste. Add ice cubes to chill the drink.Beverage C: black coffeeYou should see immediate weight loss results if you’re also adding in a sufficient amount of exercise per day. Remember, no pain, no gain.I typically lose 1/3 pound per day with a 45 minute bicycle ride right after breakfast. I still get very mild hunger pains consisting of stomach grumbling around 5-7 pm, but I typically sip on apple cider & lemon juice flavored stevia sweetened water to make very minor hunger pains go away.I still have a sweet tooth to satisfy after breakfast, so I eat a few slices of stevia sweetened organic almond flour chocolate cake along with almond butter & stevia sweetened chia seed pudding for desert.Ingredients for keto low carb chocolate cake Recipe:3 eggs1 1/2 cups organic almond flour1/2 cup organic almond milk2 tablespoons psyllium whole husk powder -organic1/4 cup organic walnutsStevia to taste2 1/2 teaspoons baking powderBake at 350 degrees for 10 minutes & allow to cool in oven for 30 minutesRecipe for Keto low carb Chia seed pudding:1/2 cup organic chia seed1/2 cup organic cacao powderStevia to taste2 cups hot organic almond milkFirst heat 2 cups almond milk & then stir in other ingredients & chill in refrigerator when cooled.The key ingredient for the vegetable stir fry is psyllium whole husk fiber as psyllium greatly slows down the absorption of the meal so the meal lasts an entire 24 hours without major hunger pains even when exercise is added in.Sent from my iPhoneSent from my iPhoneSent from my iPhoneSent from my iPhone

Recommend! Container is huge, personally feel it’s a great value & quality - which will last a good amount of time. No real taste, great for protein shakes and smoothies, and also a great alternative to whey protein in the case you are looking to do an elimination reset diet and wanting to incorporate protein that’s inline with the reset. I love that it’s one ingredient, no additives.

This stuff is the real deal. With weight training as a vegan, I've put on 12-15 pounds of lean muscle so far in the few months since I've started working out, which has shocked me as I was very skeptical. But considering I eat 90% fruit and this is the only supplement I use, I think it deserves a lot of the credit. Only 4 stars because they still haven't found a way to process this stuff in the USA, or at least somewhere better than China. But I appreciate the extremes they've gone to get North American non-gmo grown peas and to use a process free of chemicals (many similar supplements can be "hexane processed" which is cheaper but essentially uses gasoline, yuck) and I get that it's probably not nearly as easy to process this in the USA without drastically raising the cost. If they can find a processor in North America, it will easily be 5 stars for me.Mixes perfectly for me. I throw some berries and a banana and some ice in the blender along with a few scoops of this and viola. I was also surprised to see no bloating past the first couple of days of adjustment. It's very easy on my system, unlike the animal protein powders I've taken that are pretty merciless on my digestive tract. As far as taste goes, it tastes more than good enough and there's no silt left in the bottom of the glass or anything. The powder by itself tastes a bit like stale biscuits to me at its worst. I wouldn't eat it by itself, but if I had to I easily could.Seriously though, it's one of the most mild powders I've used and if you think this tastes bad, I honestly don't know what to tell you except that it's a protein powder, not a milk shake. You either decide to be a grown man (or woman) and take this (or any other less-than-delicious supplement) because you care enough about your health/fitness goals, or you don't. I hope NAKED doesn't cave to the people who want this to taste like all the other sugar, hormone and chemical filled junk protein powders out there. This is 100% pea protein, and it's the real deal if you want to see those hard-earned results.

It’s exactly what it says it is. Just pure pea protein that tastes awful since there are no additives. But I love that I can add my own quality ingredients for a yummy smoothie. Just make sure to hydrate with liquids for a good 15 minutes so it’s less gritty then add your fruits and veg.

Younger me used to be able to eat/drink dairy without any issues. Heading out of my 30s, I've found myself suddenly dealing with bloating/gas/GI irritation any time I have dairy. I am a pretty active person, running 4-5x a week and doing strength training at least 2-3x a week. I don't always feel like I'm getting enough nutrition (particularly on the protein front) from my food, so I've been supplementing with various protein powders during my adulthood in hopes of making sure my body has what is needed to rebuild after my workouts. I used to bank on whey protein as my go-to, since it contains the full spectrum of essential amino acids - but it's not getting along with my gut any more, so I've been on the hunt for an alternate full-spectrum protein powder that wouldn't give me the same digestive trouble.Enter Naked's pea protein. I had experimented with some vegan protein powders previously, including Spirutein (which is tasty but crazy expensive) and Orgain - which, again, is tasty and mixes well but has gotten very expensive. When you enter vegan protein territory, you kind of by default have to accept that there's going to be some graininess or texture to it. But I will say, considering Naked Pea Protein is literally just ground-up peas (at least the plain kind I've been buying), its texture is fantastic and borderline smooth. It mixes up great in DF milk or even just water, and it doesn't have an overly strong vegetable flavor, so it can be easily mixed into fruit-based smoothies without making them taste weird. I initially tried the vanilla-flavored version of this protein before realizing I could eke just a little more protein out of two scoops while switching to adding my own sweetener (which typically ends up being stevia and/or raw honey) to taste, and I have it on regular delivery now. I think the only "con" about this protein is that it's missing literally only one of the amino acids you'll find in whey protein, I believe methionine. But I still eat plenty of animal-based foods that include it, so I'm not too worried about it when the net result of taking this protein as a supplement is that I'm getting >25g of overall extra protein in my diet.That said, if you're looking for a smooth, non-grainy protein powder that mixes well and doesn't taste funky, and you're put off by how expensive whey protein has gotten over the last several years, I'd highly recommend giving this stuff a shot. It takes some adjustment if you're coming from whey, but if you're open-minded, you can't go wrong with it!

Good amount of protein, clean ingredients. However, the taste is not so great. Type of powder you need to mix w/ veggies or fruit to mask the taste. I didn't use it as much since I couldn't just mix w/ water and go, had to save for smoothie days. I'd buy again as a backup to my pumpkin protein but the taste really limits its use for me.

Unflavored All the Way! If you read that it doesn't taste great, take into consideration that those reviews are written by people who aren't serious about their diets and are probably not used to eating vegetables. I even saw one review where they mix it with Diet Coke or Mountain Dew. I'm clearly going to take all my diet recommendations from those guys. #sarcasmIf you're diet is somewhat normal and you know what peas taste like, you'll be fine. I honestly take 100° water, make a paste with it, then dilute it a little to make it drinkable, and gulp. When I make it a paste to a drinkable consistency, it doesn't have lumps and is really smooth. Yes it's like eating peas, but peas that are packed with protein and BCAAs.I love how they test for heavy metals and they also have certified results from two testing labs on their macros. American and Canadian crop, single ingredient, no gluten or dairy. You literally can't go wrong!However, I'm giving 4 stars because I am a little concerned that it's not organic. But even more concerned with how much tyrosine is in it. It seems that every protein now (vs 10 years ago) has tyrosine in it. So there's no getting away from it, but this has a staggering amount. If you have thyroid issues, hyper/hypo, taking meds/hormones, talk to your Dr about this. For normal people,150mg daily for 3 months is considered safe, and this has 1,107mg (7x!)Just do your research, I'll only be using this twice a week until it's gone, and I'll be looking for something else.

I originally checked this out because whey protein was giving me bloating and a lot of mucus, and honestly this has been the best non-dairy protein source I’ve tried for the price. The nutrition is great, the ingredients are simple, and it works perfectly in smoothies.A lot of people complain about the taste, but I honestly think those people are expecting it to taste sweet like whey protein. This is unflavoured pea protein, so of course it has more of an earthy/neutral taste. I mix it into smoothies with spinach, bananas, peanut butter, or almond milk and I barely notice it. If you already make green smoothies or protein shakes, the flavour really isn’t a problem at all.What I like most is how easy it is on digestion. Whey always made me feel bloated, but this one sits way better in my stomach and doesn’t give me any issues after workouts. It’s also convenient because you can throw it into shakes, oatmeal, or recipes for extra protein without adding a bunch of artificial ingredients or sweetness.Mixing is best in a blender or smoothie. I probably wouldn’t drink it plain with water because it is a little chalky on its own, but blended with other ingredients it tastes completely fine.One small thing: the scoop sizing is a bit redundant since the serving says 2 scoops. I usually just do one large scoop because it ends up being about the same amount anyway.Overall, if you want a clean, affordable, non-whey protein powder that’s easy on the stomach and great for smoothies, I highly recommend this. Hope this helps.

Sigan con su calidad de proteína, las personas que se quejan del sabor deben saber que es precisamente porque es una proteína de calidad que no tiene nada agregado que disfrace su sabor.

La proteína esta bien, con calidad. Es problema es que tardó dos semanas en llegar.

Absolutely horrible taste. Tasting it on its own, it's a little salty / savory. It also has a somewhat pasty texture out of the container. When mixed in liquid, the chalky taste never goes away. You can add all kinds of flavors to mask the taste, but the chalkiness never goes away. Had 2 servings...sadly, ready to throw it out.

It was definitely a challenge just to break the seal of the screw-on lid; you really have to give it a good hard turn to break that first point of contact. I was happy to see that it had a second seal covering the opening. I blended approximately 800 mL of water with five scoops of the fine protein powder (the static electricity is normal) I added four slices of banana just to add a little bit of taste and four pieces of avocado. The blending process was easy and no clumps or grittiness were present afterwards. The taste is actually very bland but not bad at all. If you're used to sweetness, as is in a lot of protein powders, this will definitely be a shock because there's absolutely no taste of sweetness. It reminded me a little bit of eating Pablum when I was a child, which I don't mind the taste of.I emailed [email protected], to ask when the Canadian online store would be up and running and what was the name of the company that tests their products. According to Jeffrey A. Quinones, Naked Nutrition uses Eurofins Scientific, located in the USA, for their third-party testing and unfortunately, they do not have any updates as to when their Canadian online store will be running. This perturbed me because Naked Nutrition offers a 20% discount if you sign up and give them your mobile number but then cannot honour it because they have no Canadian online store. They should not be offering discounts until they can honour them.The yellow pea protein powder is an isolate that is completely free of additives, artificial sweeteners, thickeners, emulsifiers, etc., it’s just yellow pea protein powder. More important, is how it is processed. Naked ensures no contamination occurs from chemical detergents, synthetic additives, or heavy metals. It has great posted lab results if you are concerned with heavy metals in the product; the Arsenic is 20 times lower than the limits set by the AHPA. I guess peas aren’t subject to too much heavy metal absorption. Keep in mind heavy metals are in everything we eat.So, the true question is would I buy it again? I definitely think so I like the fact that there is no other crap in it and that it is simply one ingredient, yellow pea protein. It has all but one of the essential amino acids; by adding hemp you complete the essential amino acid profile.