The Basque Gastronomy has a well-earned reputation for being authentic and of high-quality. Made with an abundance of local produce that respects the seasons in typical regional dishes. An ideal seasoning for red or white meat and fish, cooked in the oven, on the BBQ or a la plancha. But also for vegetables, salads, and many more dishes. Be creative ! Ready to use and very useful thanks to its sifter cap. Perfect gift for French gastronomy lovers !
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