Butter Churner Hand Crank Mason Jar Homemade Butter Churn Kit Machine

Making butter with this churner was fun! It was very easy to use, clean, and operate. It also came with a silicone mat to the put the churner on top of to keep from sliding. The whole process took about 20 minutes to make some delicious butter. I can see myself using this a lot.

I got this as a present for my mom, and we love it so far. We’ve used it three times, all in one day. It is super simple. All you do is add room temperature heavy whipping cream to the jar and spin. It takes about 15-20 minutes, but when you put on a tv show or something while you’re doing it, that time flies by. It’s not as tiring as we thought it might be. After stirring you just have to strain it with a cheesecloth and let it cool in ice water for a little, and you’re done! It comes with all the tools you need, and it was also easy to clean. My only recommendation is not to overfill it with too much heavy whipping cream at once- one of the three times we tried to make a larger batch just out of curiosity but it wasn’t working. As soon as we adjusted it back to the normal amount it started working right away. So far we made a salted butter, a garlic and herb butter, and a cinnamon honey butter. Once the butter is made, we put it in a bowl and mixed in whatever ingredients we wanted to use. Not only does it make butter, but there will be leftover buttermilk liquid and we used that to make homemade ranch which was better than anything I’ve bought in the store. We’ve also looked up some ways to use the leftover buttermilk for pancakes, chicken marinades, and other recipes. It seems like this will be fun to continue experimenting with, especially knowing we will be able to avoid all the processed ingredients and chemicals.

I used room temperature heavy cream as directed, yet after an hour of turning got nothing. A total waste of my time and money. To spend $59.+dollars on something that doesn’t work is not something I can afford to do. Very disappointed!!!

I saw someone using a butter churn they had purchased on Amazon. I did some research and found this one and bought it. But, it was nowhere near the size of the one I had seen. This butter churn only holds 10 oz of cream and will make less than 1/2 cup of butter. The one I had seen could hold at least a half gallon of cream. With that said, I've made butter several times with this and it works great. If the cream is room temp, it only takes me 7 minutes from start to finish. If cream is cold, it takes about 15 minutes.

We make out own bread and decided to make our own butter as well. The reviews for this product were great and we are not disappointed. It's an amazing way to make tasty delicious fresh butter. Easy to use. You put heavy cream in the jar. Churn the handle until you feel it thicken and then its butter. Strain the mixture with cheese cloth. Drop what's left onto wax paper and mold your butter. Salt to your tast. The butter recipes included are delicious. The butter milk from straining the mixture works great for cookies or buttermilk pancakes. Highly recommend

My wife is a bit of a "prepper" and she decided she needed a hand operated butter churn. We don't have a cow, so I expect that to be the next request. This one is well made with no plastic parts. It is a reasonable size ans easy to clean. It is easy to use. Fill it with cream and crank like crazy for a long time...you have butter.

I almost didn't buy this because some of the reviews here said it fell apart quickly. I made some butter with it and everything is good and solid, just like when it came. The gears align very well, nothing is loose, no nuts falling off, etc. It worked perfectly; probably took me a good 20-25 minutes of turning the crank instead of the 15 stated, but I used cold cream not room temperature cream as suggested, and I wasn't cranking as fast in the beginning as I did later on. Fun little contraption, satisfying to use, makes butter as well as my electric mixer but with less noise and the need for electricity.

Third time I used it I picked it up to move it from one counter surface to another and the jar separated from the lid and fell to the floor. It shattered getting glass and thick heavy cream all over the floor. Also, the few times I was able to use it the process took longer than expected but made good butter. Easy to clean as well.

Don’t waste your money, the gears jam and even after half an hour of churning no butter is made.

This is so fun to use and easy. I’m about 10-15 minutes while watching tv I can make us fresh butter. Love it!

After 30 mins of hand churning nothing was happening. Switched to a handmixer that cost half the price. Dont waste your hard earned money on this. Just use your blender or hand mixer. This MIGHT be ok in a lengthy power outage, if I get that bored. Lol!

Glass broke first time using it

I just brought this product a few weeks ago and it’s been nothing the trouble it starts off well then it won’t turn. The problem is with this too part and the turning mechanisms. For the price that I paid for this I’d expect a better result