Cajun Two StepSeasoning by StaleKracker - 8 pck, Original Seasoning for Authentic Creole Louisiana Cuisine (64 oz.)

I am from Louisiana and I love Cajun food. I live in the north so it's often difficult to find good Cajun food, so I opted to make my own! I think this a great brand and I recommend it to everyone.

This is my go to seasoning. I use it on chicken, and a chicken pasta and anytime I’m making fajitas. It’s got a nice heat without being overpowering. Most of all it is flavorful.

This stuff is like crack I can not get enough of it I take it with me everywhere

Overall its a great seasoning the only thing thats a bit upsetting about it that may not apply to everyone but it did to me, is that it just isnt really all that hot, for example, slap ya mama seasoning has a hot version and it is actually pretty hot. Unfortunately with this seasoning there seems to be only the slightest bit more heat than the regular version

We love the flavor that Cajun Two Step adds to any meat. We use the original flavor.

This stuff is amazing. We put it in everything and when I say everything I mean everything. Cajun boils, steak, deviled eggs, chicken, chicken/egg salad and other stuff. That’s money dude

This guy knows what he’s doing

WE USE THIS ON EVERYTHING

It's tasty but expensive for the size you get and it's gone up in price since I bought it.But I'd get it again if it drops in price.

2step goes on anything and the taste is awesome